Beverages vs Alcoholic beverage
Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy
Calories (kcal)
Beverages 0
Alcoholic beverage 29
Protein (g)
Beverages 0.100
Alcoholic beverage 0.250
Carbs (g)
Beverages 0
Alcoholic beverage 1.30
Fat (g)
Beverages 0
Alcoholic beverage 0
Fiber (g)
Beverages 0
Alcoholic beverage 0
Quick answers
Which has more protein?
Alcoholic beverage, beer, light, BUD LIGHT — 0.250g vs 0.100g per 100g.
Which has fewer calories?
Beverages, coffee, brewed, prepared with tap water, decaffeinated — 0 vs 29 kcal per 100g.
Full Nutrition Comparison
All values per 100g edible portion. Green = Food A higher · Blue = Food B higher
| Nutrient | Beverages | Alcoholic beverage | Diff |
|---|---|---|---|
| Energy | |||
| Energy | 0 kcal | 29 kcal | -100% |
| Macronutrients | |||
| Water | 99.3 g | 95.0 g | +5% |
| Protein | 0.100 g | 0.250 g | -60% |
| Total lipid (fat) | 0 g | 0 g | = |
| Carbohydrate, by difference | 0 g | 1.30 g | -100% |
| Fiber, total dietary | 0 g | 0 g | = |
| Fats & Fatty Acids | |||
| Fatty acids, total saturated | 0.002 g | — | |
| Fatty acids, total monounsaturated | 0 g | — | |
| Fatty acids, total trans | 0 g | 0 g | = |
| Cholesterol | 0 mg | 0 mg | = |
| Vitamins | |||
| Vitamin C, total ascorbic acid | 0 mg | — | |
| Thiamin (Vitamin B1) | 0 mg | — | |
| Riboflavin (Vitamin B2) | 0 mg | — | |
| Niacin (Vitamin B3) | 0.222 mg | — | |
| Pantothenic acid (Vitamin B5) | 0.001 mg | — | |
| Vitamin B-6 — Pyridoxine | 0 mg | — | |
| Biotin (Vitamin B7) | 0 ug | — | |
| Folate, total (Vitamin B9) | 0 ug | — | |
| Choline, total | 1.00 mg | — | |
| Vitamin B-12 — Cobalamin | 0 ug | — | |
| Vitamin A, RAE | 0 ug | — | |
| Carotene, beta | 0 ug | — | |
| Carotene, alpha | 0 ug | — | |
| Vitamin E (alpha-tocopherol) | 0 mg | — | |
| Vitamin D (D2 + D3) | 0 ug | — | |
| Minerals | |||
| Calcium, Ca | 2.00 mg | 3.00 mg | -33% |
| Iron, Fe | 0.050 mg | 0 mg | |
| Magnesium, Mg | 5.00 mg | 7.00 mg | -29% |
| Phosphorus, P | 1.00 mg | 11.0 mg | -91% |
| Potassium, K | 54.0 mg | 26.0 mg | +108% |
| Sodium, Na | 2.00 mg | 3.00 mg | -33% |
| Zinc, Zn | 0.020 mg | 0 mg | |
| Copper, Cu | 0.007 mg | 0.002 mg | +250% |
| Manganese, Mn | 0.027 mg | 0.006 mg | +350% |
| Selenium, Se | 0.100 ug | — | |
| Other Nutrients | |||
| Energy | 1.00 kj | 123 kj | -99% |
| Ash | 0.100 g | 0.110 g | -9% |
| Total Sugars | 0 g | — | |
| Sucrose | 0 g | — | |
| Glucose | 0 g | 0 g | = |
| Fructose | 0 g | 0 g | = |
| Lactose | 0 g | — | |
| Maltose | 0 g | 0 g | = |
| Galactose | 0 g | — | |
| Starch | — | 0 g | |
| Fluoride, F | 52.4 ug | — | |
| Folic acid (Vitamin B9 — synthetic) | 0 ug | — | |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 0 ug | — | |
| Vitamin B-12, added | 0 ug | — | |
| Retinol | 0 ug | — | |
| Beta-carotene (Provitamin A) | 0 ug | — | |
| Vitamin A, IU | 0 IU | — | |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | — | |
| Lycopene | 0 ug | — | |
| Vitamin E, added | 0 mg | — | |
| Vitamin E — Beta-Tocopherol (β-Tocopherol) | 0 mg | — | |
| Vitamin E — Gamma-Tocopherol (γ-Tocopherol) | 0.010 mg | — | |
| Vitamin E — Delta-Tocopherol (δ-Tocopherol) | 0 mg | — | |
| Vitamin D (D2 + D3 — total) | 0 IU | — | |
| Vitamin K1 — Phylloquinone | 0.100 ug | — | |
| SFA 4:0 (Butyric acid) | 0 g | — | |
| SFA 6:0 (Caproic acid) | 0 g | — | |
| SFA 8:0 (Caprylic acid) | 0 g | — | |
| SFA 10:0 (Capric acid) | 0 g | — | |
| SFA 12:0 (Lauric acid) | 0 g | — | |
| SFA 13:0 (Tridecanoic acid) | 0 g | — | |
| SFA 14:0 (Myristic acid) | 0 g | — | |
| SFA 15:0 (Pentadecanoic acid) | 0 g | — | |
| SFA 16:0 (Palmitic acid) | 0.001 g | — | |
| SFA 17:0 (Margaric acid) | 0 g | — | |
| SFA 18:0 (Stearic acid) | 0 g | — | |
| SFA 20:0 (Arachidic acid) | 0 g | — | |
| SFA 22:0 (Behenic acid) | 0 g | — | |
| SFA 24:0 (Lignoceric acid) | 0 g | — | |
| MUFA 14:1 (Myristoleic acid) | 0 g | — | |
| MUFA 15:1 (Pentadecenoic acid) | 0 g | — | |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0 g | — | |
| MUFA 17:1 (Heptadecenoic acid) | 0 g | — | |
| MUFA 18:1 (Omega-9, Oleic acid family) | 0 g | — | |
| MUFA 18:1 c (Omega-9, Oleic acid — cis) | 0.015 g | — | |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0 g | — | |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | — | |
| Fatty acids, total polyunsaturated | 0.002 g | — | |
| PUFA 18:2 (Omega-6, Linoleic acid) | 0.002 g | — | |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0 g | — | |
| PUFA 18:3 n-3 (Omega-3, ALA — Alpha-linolenic acid) | 0 g | — | |
| PUFA 18:3 n-6 (Omega-6, GLA — Gamma-linolenic acid) | 0 g | — | |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | — | |
| PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid) | 0 g | — | |
| PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid) | 0 g | — | |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0 g | — | |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | — | |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | — | |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0 g | — | |
| Fatty acids, total trans-monoenoic | 0 g | — | |
| TFA 18:1 t | 0 g | — | |
| Tryptophan (EAA) | 0 g | — | |
| Threonine (EAA) | 0.001 g | — | |
| Isoleucine (EAA, BCAA) | 0.002 g | — | |
| Leucine (EAA, BCAA) | 0.005 g | — | |
| Lysine (EAA) | 0.001 g | — | |
| Methionine (EAA) | 0 g | — | |
| Cystine (conditionally essential) | 0.002 g | — | |
| Phenylalanine (EAA) | 0.003 g | — | |
| Tyrosine (conditionally essential) | 0.002 g | — | |
| Valine (EAA, BCAA) | 0.003 g | — | |
| Arginine (conditionally essential) | 0.001 g | — | |
| Histidine (EAA) | 0.002 g | — | |
| Alanine | 0.003 g | — | |
| Aspartic acid | 0.005 g | — | |
| Glutamic acid | 0.020 g | — | |
| Glycine (conditionally essential) | 0.004 g | — | |
| Proline (conditionally essential) | 0.004 g | — | |
| Serine | 0.001 g | — | |
| Alcohol, ethyl | 0 g | 3.30 g | -100% |
| Caffeine | 1.00 mg | — | |
| Theobromine | 0 mg | — | |
| Daidzein | 0 mg | — | |
| Genistein | 0 mg | — | |
| Iodine | |||
| Iodine mcg/100gB | 0.200 mcg | — | |
| Fluoride | |||
| Mean mcg/100g ** | 52.4 mg | — | |
| Isoflavones | |||
| Total isoflavones | 0 mg | — | |
* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.
Beverages, coffee, brewed, prepared with tap water, decaffeinated nutrition facts Alcoholic beverage, beer, light, BUD LIGHT nutrition facts Compare other foods →
Dig deeper — biggest differences
Manganese, Mn +350% in Beverages, coffee, brewed, prepared with tap water, decaffeinated Copper, Cu +250% in Beverages, coffee, brewed, prepared with tap water, decaffeinated Potassium, K +108% in Beverages, coffee, brewed, prepared with tap water, decaffeinated Phosphorus, P -91% in Beverages, coffee, brewed, prepared with tap water, decaffeinated
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