Babyfood, meat, chicken, junior vs Babyfood, apple yogurt dessert, strained
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Babyfood, meat, chicken, junior es más alto en más vitaminas y minerales
Calorías (kcal)
Babyfood 146
Babyfood 93
Proteínas (g)
Babyfood 14.0
Babyfood 0.800
Carbohidratos (g)
Babyfood 0
Babyfood 19.5
Grasas (g)
Babyfood 9.60
Babyfood 1.60
Fibra (g)
Babyfood 0
Babyfood 0.500
Respuestas rápidas
¿Cuál tiene más proteínas?
Babyfood, meat, chicken, junior — 14.0g vs 0.800g por 100g.
¿Cuál tiene menos calorías?
Babyfood, apple yogurt dessert, strained — 93 vs 146 kcal por 100g.
¿Cuál es más denso en nutrientes?
Babyfood, meat, chicken, junior puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Babyfood | Babyfood | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 146 kcal | 93 kcal | +57% |
| Macronutrients | |||
| Agua | 76.0 g | 77.9 g | -2% |
| Proteína | 14.0 g | 0.800 g | +1650% |
| Lípidos totales (grasa) | 9.60 g | 1.60 g | +500% |
| Carbohidratos, por diferencia | 0 g | 19.5 g | -100% |
| Fibra dietética total | 0 g | 0.500 g | -100% |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 2.47 g | 1.03 g | +139% |
| ácidos grasos, monoinsaturados totales | 4.33 g | 0.438 g | +889% |
| colesterol | 59.0 mg | 6.00 mg | +883% |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 1.50 mg | 35.1 mg | -96% |
| Thiamin (Vitamin B1) | 0.014 mg | 1.56 mg | -99% |
| Riboflavin (Vitamin B2) | 0.163 mg | 0.050 mg | +226% |
| Niacin (Vitamin B3) | 3.42 mg | 0 mg | |
| Pantothenic acid (Vitamin B5) | 0.726 mg | — | |
| Vitamin B-6 — Pyridoxine | 0.188 mg | 0.020 mg | +840% |
| Biotin (Vitamin B7) | 11.0 ug | 9.00 ug | +22% |
| Folate, total (Vitamin B9) | 0 ug | 0 ug | = |
| colina, total | 43.2 mg | 5.40 mg | +700% |
| Vitamin B-12 — Cobalamin | 0.400 ug | 0.500 ug | -20% |
| vitamina A, RAE | 11.0 ug | 3.00 ug | +267% |
| caroteno, beta | 0 ug | 7.00 ug | -100% |
| caroteno, alfa | 0 ug | 0 ug | = |
| vitamina E (alfa-tocoferol) | 0.400 mg | 0.020 mg | +1900% |
| vitamina D (D2 + D3) | 0 ug | 0 ug | = |
| Minerals | |||
| calcio, Ca | 55.0 mg | 6.00 mg | +817% |
| hierro, Fe | 0.990 mg | 0 mg | |
| magnesio, Mg | 11.0 mg | 15.0 mg | -27% |
| fósforo, P | 90.0 mg | 31.0 mg | +190% |
| potasio, K | 122 mg | 70.0 mg | +74% |
| sodio, Na | 49.0 mg | 20.0 mg | +145% |
| zinc, Zn | 1.01 mg | 0.280 mg | +261% |
| cobre, Cu | 0.045 mg | 0.050 mg | -10% |
| selenio, Se | 10.3 ug | 0.700 ug | +1371% |
| Other Nutrients | |||
| Energía | 612 kj | 389 kj | +57% |
| Ceniza | 0.490 g | 0.200 g | +145% |
| azúcares totales | 0 g | 12.0 g | -100% |
| Folic acid (Vitamin B9 — synthetic) | 11.0 ug | 9.00 ug | +22% |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 11.0 ug | 9.00 ug | +22% |
| betaína | 11.6 mg | — | |
| vitamina B-12, añadida | 0 ug | 0 ug | = |
| retinol | 11.0 ug | 2.00 ug | +450% |
| Beta-carotene (Provitamin A) | 0 ug | 5.00 ug | -100% |
| vitamina A, UI | 40.0 IU | 24.0 IU | +67% |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | 0 ug | = |
| Lycopene | 0 ug | 7.00 ug | -100% |
| vitamina E, añadida | 0 mg | 0 mg | = |
| Vitamin D (D2 + D3 — total) | 2.00 IU | 0 IU | |
| Vitamin D3 — Cholecalciferol (animal / sunlight source) | 0 ug | 0 ug | = |
| Vitamin K1 — Phylloquinone | 1.70 ug | 0.200 ug | +750% |
| SFA 4:0 (Butyric acid) | 0 g | 0.049 g | -100% |
| SFA 6:0 (Caproic acid) | 0 g | 0.035 g | -100% |
| SFA 8:0 (Caprylic acid) | 0 g | 0.020 g | -100% |
| SFA 10:0 (Capric acid) | 0 g | 0.044 g | -100% |
| SFA 12:0 (Lauric acid) | 0 g | 0.054 g | -100% |
| SFA 14:0 (Myristic acid) | 0.070 g | 0.167 g | -58% |
| SFA 16:0 (Palmitic acid) | 1.80 g | 0.438 g | +311% |
| SFA 18:0 (Stearic acid) | 0.500 g | 0.158 g | +216% |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0.350 g | 0.035 g | +900% |
| MUFA 18:1 (Omega-9, Oleic acid family) | 3.95 g | 0.364 g | +985% |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0.020 g | 0 g | |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | 0 g | = |
| ácidos grasos, poliinsaturados totales | 2.33 g | 0.044 g | +5195% |
| PUFA 18:2 (Omega-6, Linoleic acid) | 2.25 g | 0.030 g | +7400% |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.050 g | 0.015 g | +233% |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | 0 g | = |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0.040 g | 0 g | |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0 g | 0 g | = |
| Tryptophan (EAA) | 0.167 g | — | |
| Threonine (EAA) | 0.660 g | — | |
| Isoleucine (EAA, BCAA) | 0.693 g | — | |
| Leucine (EAA, BCAA) | 1.14 g | — | |
| Lysine (EAA) | 1.23 g | — | |
| Methionine (EAA) | 0.394 g | — | |
| Cystine (conditionally essential) | 0.193 g | — | |
| Phenylalanine (EAA) | 0.599 g | — | |
| Tyrosine (conditionally essential) | 0.471 g | — | |
| Valine (EAA, BCAA) | 0.740 g | — | |
| Arginine (conditionally essential) | 1.03 g | — | |
| Histidine (EAA) | 0.445 g | — | |
| alanina | 0.936 g | — | |
| ácido aspártico | 1.36 g | — | |
| ácido glutámico | 2.13 g | — | |
| Glycine (conditionally essential) | 0.981 g | — | |
| Proline (conditionally essential) | 0.759 g | — | |
| serina | 0.535 g | — | |
| Alcohol etílico | 0 g | 0 g | = |
| Cafeína | 0 mg | 0 mg | = |
| Teobromina | 0 mg | 0 mg | = |
| Choline | |||
| colina de esfingomielina | 5.80 mg | — | |
| colina de fosfatidilcolina | 31.0 mg | — | |
| colina de fosfocolina | 1.20 mg | — | |
| colina de glicerofosfolina | 2.10 mg | — | |
| colina libre | 3.30 mg | — | |
| colina total | 43.0 mg | — | |
| Iodine | |||
| yodo mcg/100gB | 27.9 mcg | — | |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.