Beverages, Eggnog-flavor mix, powder, prepared with whole milk vs Alcoholic beverage, beer, light, higher alcohol
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Calorías (kcal)
Proteínas (g)
Carbohidratos (g)
Grasas (g)
Fibra (g)
Respuestas rápidas
¿Cuál tiene más proteínas?
Beverages, Eggnog-flavor mix, powder, prepared with whole milk — 2.93g vs 0.250g por 100g.
¿Cuál tiene menos calorías?
Alcoholic beverage, beer, light, higher alcohol — 46 vs 95 kcal por 100g.
¿Cuál es más denso en nutrientes?
Beverages, Eggnog-flavor mix, powder, prepared with whole milk puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Beverages | Alcoholic beverage | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 95 kcal | 46 kcal | +107% |
| Macronutrients | |||
| Agua | 79.2 g | 92.9 g | -15% |
| Proteína | 2.93 g | 0.250 g | +1072% |
| Lípidos totales (grasa) | 3.02 g | 0 g | |
| Carbohidratos, por diferencia | 14.2 g | 0.770 g | +1744% |
| Fibra dietética total | 0 g | 0 g | = |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 1.70 g | 0 g | |
| ácidos grasos, monoinsaturados totales | 0.767 g | 0 g | |
| colesterol | 11.0 mg | 0 mg | |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 0 mg | 0 mg | = |
| Thiamin (Vitamin B1) | 0.040 mg | 0.005 mg | +700% |
| Riboflavin (Vitamin B2) | 0.166 mg | 0.015 mg | +1007% |
| Niacin (Vitamin B3) | 0.112 mg | 0.391 mg | -71% |
| Pantothenic acid (Vitamin B5) | 0.330 mg | — | |
| Vitamin B-6 — Pyridoxine | 0.033 mg | 0.034 mg | -3% |
| Biotin (Vitamin B7) | 5.00 ug | 6.00 ug | -17% |
| Folate, total (Vitamin B9) | 0 ug | 0 ug | = |
| colina, total | — | 8.80 mg | |
| Vitamin B-12 — Cobalamin | 0.390 ug | 0.020 ug | +1850% |
| vitamina A, RAE | 26.0 ug | 0 ug | |
| caroteno, beta | 5.00 ug | 0 ug | |
| caroteno, alfa | 0 ug | 0 ug | = |
| vitamina E (alfa-tocoferol) | 0.060 mg | 0 mg | |
| vitamina D (D2 + D3) | — | 0 ug | |
| Minerals | |||
| calcio, Ca | 92.0 mg | 4.00 mg | +2200% |
| hierro, Fe | 0.120 mg | 0.030 mg | +300% |
| magnesio, Mg | 10.0 mg | 5.00 mg | +100% |
| fósforo, P | 77.0 mg | 12.0 mg | +542% |
| potasio, K | 121 mg | 21.0 mg | +476% |
| sodio, Na | 55.0 mg | 4.00 mg | +1275% |
| zinc, Zn | 0.350 mg | 0.010 mg | +3400% |
| cobre, Cu | 0.022 mg | 0.006 mg | +267% |
| manganeso, Mn | 0.007 mg | — | |
| selenio, Se | 3.40 ug | 0.400 ug | +750% |
| Other Nutrients | |||
| Energía | 396 kj | 191 kj | +107% |
| Ceniza | 0.690 g | 0.090 g | +667% |
| azúcares totales | 12.7 g | 0.090 g | +13967% |
| Folic acid (Vitamin B9 — synthetic) | 5.00 ug | 6.00 ug | -17% |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 5.00 ug | 6.00 ug | -17% |
| vitamina B-12, añadida | — | 0 ug | |
| retinol | 26.0 ug | 0 ug | |
| Beta-carotene (Provitamin A) | 0 ug | 0 ug | = |
| vitamina A, UI | 94.0 IU | 0 IU | |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | 0 ug | = |
| Lycopene | 2.00 ug | 0 ug | |
| vitamina E, añadida | — | 0 mg | |
| Vitamin D (D2 + D3 — total) | — | 0 IU | |
| Vitamin K1 — Phylloquinone | 0.200 ug | 0 ug | |
| SFA 4:0 (Butyric acid) | 0.067 g | 0 g | |
| SFA 6:0 (Caproic acid) | 0.067 g | 0 g | |
| SFA 8:0 (Caprylic acid) | 0.067 g | 0 g | |
| SFA 10:0 (Capric acid) | 0.067 g | 0 g | |
| SFA 12:0 (Lauric acid) | 0.069 g | 0 g | |
| SFA 14:0 (Myristic acid) | 0.284 g | 0 g | |
| SFA 15:0 (Pentadecanoic acid) | 0 g | — | |
| SFA 16:0 (Palmitic acid) | 0.751 g | 0 g | |
| SFA 18:0 (Stearic acid) | 0.329 g | 0 g | |
| SFA 20:0 (Arachidic acid) | 0 g | — | |
| SFA 22:0 (Behenic acid) | 0 g | — | |
| SFA 24:0 (Lignoceric acid) | 0 g | — | |
| MUFA 14:1 (Myristoleic acid) | 0 g | — | |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0.006 g | 0 g | |
| MUFA 18:1 (Omega-9, Oleic acid family) | 0.761 g | 0 g | |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0 g | 0 g | = |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | 0 g | = |
| ácidos grasos, poliinsaturados totales | 0.186 g | 0 g | |
| PUFA 18:2 (Omega-6, Linoleic acid) | 0.118 g | 0 g | |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.067 g | 0 g | |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | 0 g | = |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0.001 g | 0 g | |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0 g | 0 g | = |
| Tryptophan (EAA) | 0.067 g | — | |
| Threonine (EAA) | 0.129 g | — | |
| Isoleucine (EAA, BCAA) | 0.149 g | — | |
| Leucine (EAA, BCAA) | 0.240 g | — | |
| Lysine (EAA) | 0.128 g | — | |
| Methionine (EAA) | 0.068 g | — | |
| Cystine (conditionally essential) | 0.015 g | — | |
| Phenylalanine (EAA) | 0.133 g | — | |
| Tyrosine (conditionally essential) | 0.137 g | — | |
| Valine (EAA, BCAA) | 0.174 g | — | |
| Arginine (conditionally essential) | 0.069 g | — | |
| Histidine (EAA) | 0.068 g | — | |
| alanina | 0.094 g | — | |
| ácido aspártico | 0.215 g | — | |
| ácido glutámico | 0.584 g | — | |
| Glycine (conditionally essential) | 0.068 g | — | |
| Proline (conditionally essential) | 0.307 g | — | |
| serina | 0.098 g | — | |
| Alcohol etílico | 0 g | 6.00 g | -100% |
| Cafeína | 0 mg | 0 mg | = |
| Teobromina | 0 mg | 0 mg | = |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.