Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, with iron, powder, not reconstituted vs Babyfood, apples, dices, toddler
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Calorías (kcal)
Proteínas (g)
Carbohidratos (g)
Grasas (g)
Fibra (g)
Respuestas rápidas
¿Cuál tiene más proteínas?
Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, with iron, powder, not reconstituted — 12.6g vs 0.190g por 100g.
¿Cuál tiene menos calorías?
Babyfood, apples, dices, toddler — 50 vs 517 kcal por 100g.
¿Cuál es más denso en nutrientes?
Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, with iron, powder, not reconstituted puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Infant formula | Babyfood | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 517 kcal | 50 kcal | +934% |
| Macronutrients | |||
| Agua | 2.50 g | 87.7 g | -97% |
| Proteína | 12.6 g | 0.190 g | +6532% |
| Lípidos totales (grasa) | 28.1 g | 0.360 g | +7703% |
| Carbohidratos, por diferencia | 53.6 g | 11.6 g | +363% |
| Fibra dietética total | 0 g | 1.90 g | -100% |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 9.17 g | 0.020 g | +45735% |
| ácidos grasos, monoinsaturados totales | 10.8 g | 0.004 g | +269350% |
| colesterol | 0 mg | 0 mg | = |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 46.3 mg | 64.5 mg | -28% |
| Thiamin (Vitamin B1) | 0.309 mg | 0.040 mg | +672% |
| Riboflavin (Vitamin B2) | 0.463 mg | 0.017 mg | +2624% |
| Niacin (Vitamin B3) | 6.94 mg | 0.087 mg | +7880% |
| Pantothenic acid (Vitamin B5) | 3.86 mg | 0.119 mg | +3141% |
| Vitamin B-6 — Pyridoxine | 0.309 mg | 0.041 mg | +654% |
| Biotin (Vitamin B7) | 77.0 ug | 0 ug | |
| Folate, total (Vitamin B9) | 77.0 ug | 0 ug | |
| colina, total | 60.0 mg | 3.40 mg | +1665% |
| Vitamin B-12 — Cobalamin | 2.31 ug | 0 ug | |
| vitamina A, RAE | 462 ug | 1.00 ug | +46100% |
| caroteno, beta | 0 ug | 11.0 ug | -100% |
| caroteno, alfa | 0 ug | 0 ug | = |
| vitamina E (alfa-tocoferol) | 5.10 mg | 0.220 mg | +2218% |
| vitamina D (D2 + D3) | 7.70 ug | 0 ug | |
| Minerals | |||
| calcio, Ca | 540 mg | 4.00 mg | +13400% |
| hierro, Fe | 9.26 mg | 0.080 mg | +11475% |
| magnesio, Mg | 39.0 mg | 4.00 mg | +875% |
| fósforo, P | 386 mg | 8.00 mg | +4725% |
| potasio, K | 555 mg | 86.0 mg | +545% |
| sodio, Na | 226 mg | 2.00 mg | +11200% |
| zinc, Zn | 3.86 mg | 0.020 mg | +19200% |
| cobre, Cu | 0.386 mg | 0.031 mg | +1145% |
| manganeso, Mn | 0.129 mg | 0.034 mg | +279% |
| selenio, Se | 10.8 ug | 0.300 ug | +3500% |
| Other Nutrients | |||
| Energía | 2165 kj | 210 kj | +931% |
| Ceniza | 3.24 g | 0.210 g | +1443% |
| azúcares totales | 53.0 g | 10.5 g | +405% |
| Folic acid (Vitamin B9 — synthetic) | 0 ug | 0 ug | = |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 131 ug | 0 ug | |
| vitamina B-12, añadida | 2.31 ug | 0 ug | |
| retinol | 463 ug | 0 ug | |
| Beta-carotene (Provitamin A) | 0 ug | 2.00 ug | -100% |
| vitamina A, UI | 1543 IU | 20.0 IU | +7615% |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | 0 ug | = |
| Lycopene | 0 ug | 5.00 ug | -100% |
| vitamina E, añadida | 5.10 mg | 0 mg | |
| Vitamin D (D2 + D3 — total) | 309 IU | 0 IU | |
| Vitamin K1 — Phylloquinone | 56.6 ug | 0.600 ug | +9333% |
| SFA 4:0 (Butyric acid) | 0 g | 0 g | = |
| SFA 6:0 (Caproic acid) | 0.067 g | 0 g | |
| SFA 8:0 (Caprylic acid) | 0.707 g | 0 g | |
| SFA 10:0 (Capric acid) | 0.487 g | 0 g | |
| SFA 12:0 (Lauric acid) | 3.54 g | 0 g | |
| SFA 14:0 (Myristic acid) | 1.39 g | 0.001 g | +138800% |
| SFA 16:0 (Palmitic acid) | 2.06 g | 0.014 g | +14643% |
| SFA 18:0 (Stearic acid) | 0.913 g | 0.003 g | +30333% |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0.019 g | 0 g | |
| MUFA 18:1 (Omega-9, Oleic acid family) | 10.7 g | 0.004 g | +267425% |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0.059 g | 0 g | |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | 0 g | = |
| ácidos grasos, poliinsaturados totales | 6.58 g | 0.030 g | +21847% |
| PUFA 18:2 (Omega-6, Linoleic acid) | 5.91 g | 0.025 g | +23540% |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.674 g | 0.005 g | +13380% |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | 0 g | = |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0 g | 0 g | = |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0 g | 0 g | = |
| Alcohol etílico | 0 g | 0 g | = |
| Cafeína | 0 mg | 0 mg | = |
| Teobromina | 0 mg | 0 mg | = |
| daidzeína | 6.03 mg | — | |
| genisteína | 12.2 mg | — | |
| Isoflavones | |||
| isoflavonas totales | 25.8 mg | — | |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.