Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted vs Babyfood, apples, dices, toddler
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Calorías (kcal)
Proteínas (g)
Carbohidratos (g)
Grasas (g)
Fibra (g)
Respuestas rápidas
¿Cuál tiene más proteínas?
Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted — 10.9g vs 0.190g por 100g.
¿Cuál tiene menos calorías?
Babyfood, apples, dices, toddler — 50 vs 522 kcal por 100g.
¿Cuál es más denso en nutrientes?
Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Infant formula | Babyfood | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 522 kcal | 50 kcal | +944% |
| Macronutrients | |||
| Agua | 2.25 g | 87.7 g | -97% |
| Proteína | 10.9 g | 0.190 g | +5632% |
| Lípidos totales (grasa) | 28.9 g | 0.360 g | +7919% |
| Carbohidratos, por diferencia | 54.7 g | 11.6 g | +373% |
| Fibra dietética total | 0 g | 1.90 g | -100% |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 9.87 g | 0.020 g | +49265% |
| ácidos grasos, monoinsaturados totales | 10.5 g | 0.004 g | +262175% |
| colesterol | 14.0 mg | 0 mg | |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 47.3 mg | 64.5 mg | -27% |
| Thiamin (Vitamin B1) | 0.526 mg | 0.040 mg | +1215% |
| Riboflavin (Vitamin B2) | 0.789 mg | 0.017 mg | +4541% |
| Niacin (Vitamin B3) | 5.52 mg | 0.087 mg | +6247% |
| Pantothenic acid (Vitamin B5) | 2.37 mg | 0.119 mg | +1889% |
| Vitamin B-6 — Pyridoxine | 0.316 mg | 0.041 mg | +671% |
| Biotin (Vitamin B7) | 79.0 ug | 0 ug | |
| Folate, total (Vitamin B9) | 79.0 ug | 0 ug | |
| colina, total | 64.0 mg | 3.40 mg | +1782% |
| Vitamin B-12 — Cobalamin | 1.32 ug | 0 ug | |
| vitamina A, RAE | 473 ug | 1.00 ug | +47200% |
| caroteno, beta | 0 ug | 11.0 ug | -100% |
| caroteno, alfa | 0 ug | 0 ug | = |
| vitamina E (alfa-tocoferol) | 5.29 mg | 0.220 mg | +2305% |
| vitamina D (D2 + D3) | 7.90 ug | 0 ug | |
| Minerals | |||
| calcio, Ca | 410 mg | 4.00 mg | +10150% |
| hierro, Fe | 9.47 mg | 0.080 mg | +11738% |
| magnesio, Mg | 32.0 mg | 4.00 mg | +700% |
| fósforo, P | 221 mg | 8.00 mg | +2663% |
| potasio, K | 552 mg | 86.0 mg | +542% |
| sodio, Na | 126 mg | 2.00 mg | +6200% |
| zinc, Zn | 3.94 mg | 0.020 mg | +19600% |
| cobre, Cu | 0.473 mg | 0.031 mg | +1426% |
| manganeso, Mn | 0.026 mg | 0.034 mg | -24% |
| selenio, Se | 11.6 ug | 0.300 ug | +3767% |
| Other Nutrients | |||
| Energía | 2185 kj | 210 kj | +940% |
| Ceniza | 3.26 g | 0.210 g | +1452% |
| azúcares totales | 54.7 g | 10.5 g | +422% |
| Lactosa | 55.5 g | — | |
| Folic acid (Vitamin B9 — synthetic) | 0 ug | 0 ug | = |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 134 ug | 0 ug | |
| vitamina B-12, añadida | 1.32 ug | 0 ug | |
| retinol | 473 ug | 0 ug | |
| Beta-carotene (Provitamin A) | 0 ug | 2.00 ug | -100% |
| vitamina A, UI | 1577 IU | 20.0 IU | +7785% |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | 0 ug | = |
| Lycopene | 0 ug | 5.00 ug | -100% |
| vitamina E, añadida | 5.29 mg | 0 mg | |
| Vitamin D (D2 + D3 — total) | 316 IU | 0 IU | |
| Vitamin K1 — Phylloquinone | 42.1 ug | 0.600 ug | +6917% |
| SFA 4:0 (Butyric acid) | 0 g | 0 g | = |
| SFA 6:0 (Caproic acid) | 0.059 g | 0 g | |
| SFA 8:0 (Caprylic acid) | 0.879 g | 0 g | |
| SFA 10:0 (Capric acid) | 0.626 g | 0 g | |
| SFA 12:0 (Lauric acid) | 3.88 g | 0 g | |
| SFA 14:0 (Myristic acid) | 1.46 g | 0.001 g | +145800% |
| SFA 16:0 (Palmitic acid) | 2.06 g | 0.014 g | +14586% |
| SFA 18:0 (Stearic acid) | 0.916 g | 0.003 g | +30433% |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0.019 g | 0 g | |
| MUFA 18:1 (Omega-9, Oleic acid family) | 10.4 g | 0.004 g | +260375% |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0.054 g | 0 g | |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | 0 g | = |
| ácidos grasos, poliinsaturados totales | 6.40 g | 0.030 g | +21220% |
| PUFA 18:2 (Omega-6, Linoleic acid) | 5.78 g | 0.025 g | +23012% |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.618 g | 0.005 g | +12260% |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | 0 g | = |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0 g | 0 g | = |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0 g | 0 g | = |
| Alcohol etílico | 0 g | 0 g | = |
| Cafeína | 0 mg | 0 mg | = |
| Teobromina | 0 mg | 0 mg | = |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.