Infant formula, GERBER, GOOD START, PROTECT PLUS, powder vs Babyfood, apple yogurt dessert, strained
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Calorías (kcal)
Proteínas (g)
Carbohidratos (g)
Grasas (g)
Fibra (g)
Respuestas rápidas
¿Cuál tiene más proteínas?
Infant formula, GERBER, GOOD START, PROTECT PLUS, powder — 11.3g vs 0.800g por 100g.
¿Cuál tiene menos calorías?
Babyfood, apple yogurt dessert, strained — 93 vs 512 kcal por 100g.
¿Cuál es más denso en nutrientes?
Infant formula, GERBER, GOOD START, PROTECT PLUS, powder puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Infant formula | Babyfood | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 512 kcal | 93 kcal | +451% |
| Macronutrients | |||
| Agua | 2.00 g | 77.9 g | -97% |
| Proteína | 11.3 g | 0.800 g | +1313% |
| Lípidos totales (grasa) | 26.1 g | 1.60 g | +1531% |
| Carbohidratos, por diferencia | 57.0 g | 19.5 g | +192% |
| Fibra dietética total | 0 g | 0.500 g | -100% |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 10.9 g | 1.03 g | +958% |
| ácidos grasos, monoinsaturados totales | 9.49 g | 0.438 g | +2067% |
| colesterol | 0 mg | 6.00 mg | -100% |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 51.0 mg | 35.1 mg | +45% |
| Thiamin (Vitamin B1) | 0.512 mg | 1.56 mg | -67% |
| Riboflavin (Vitamin B2) | 0.717 mg | 0.050 mg | +1334% |
| Niacin (Vitamin B3) | 5.38 mg | 0 mg | |
| Pantothenic acid (Vitamin B5) | 2.30 mg | — | |
| Vitamin B-6 — Pyridoxine | 0.384 mg | 0.020 mg | +1820% |
| Biotin (Vitamin B7) | 77.0 ug | 9.00 ug | +756% |
| Folate, total (Vitamin B9) | 77.0 ug | 0 ug | |
| colina, total | 123 mg | 5.40 mg | +2178% |
| Vitamin B-12 — Cobalamin | 1.70 ug | 0.500 ug | +240% |
| vitamina A, RAE | 465 ug | 3.00 ug | +15400% |
| caroteno, beta | 0 ug | 7.00 ug | -100% |
| caroteno, alfa | 0 ug | 0 ug | = |
| vitamina E (alfa-tocoferol) | 4.50 mg | 0.020 mg | +22400% |
| vitamina D (D2 + D3) | 7.70 ug | 0 ug | |
| Minerals | |||
| calcio, Ca | 343 mg | 6.00 mg | +5617% |
| hierro, Fe | 7.70 mg | 0 mg | |
| magnesio, Mg | 36.0 mg | 15.0 mg | +140% |
| fósforo, P | 195 mg | 31.0 mg | +529% |
| potasio, K | 553 mg | 70.0 mg | +690% |
| sodio, Na | 138 mg | 20.0 mg | +590% |
| zinc, Zn | 4.10 mg | 0.280 mg | +1364% |
| cobre, Cu | 0.410 mg | 0.050 mg | +720% |
| manganeso, Mn | 0.077 mg | — | |
| selenio, Se | 15.0 ug | 0.700 ug | +2043% |
| Other Nutrients | |||
| Energía | 2142 kj | 389 kj | +451% |
| Ceniza | 3.70 g | 0.200 g | +1750% |
| azúcares totales | 57.0 g | 12.0 g | +374% |
| Folic acid (Vitamin B9 — synthetic) | 0 ug | 9.00 ug | -100% |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 131 ug | 9.00 ug | +1356% |
| vitamina B-12, añadida | 1.70 ug | 0 ug | |
| retinol | 465 ug | 2.00 ug | +23150% |
| Beta-carotene (Provitamin A) | 0 ug | 5.00 ug | -100% |
| vitamina A, UI | 1550 IU | 24.0 IU | +6358% |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | 0 ug | = |
| Lycopene | 0 ug | 7.00 ug | -100% |
| vitamina E, añadida | 4.50 mg | 0 mg | |
| Vitamin D (D2 + D3 — total) | 307 IU | 0 IU | |
| Vitamin D3 — Cholecalciferol (animal / sunlight source) | — | 0 ug | |
| Vitamin K1 — Phylloquinone | 41.0 ug | 0.200 ug | +20400% |
| SFA 4:0 (Butyric acid) | 0 g | 0.049 g | -100% |
| SFA 6:0 (Caproic acid) | 0.072 g | 0.035 g | +106% |
| SFA 8:0 (Caprylic acid) | 0.435 g | 0.020 g | +2075% |
| SFA 10:0 (Capric acid) | 0.290 g | 0.044 g | +559% |
| SFA 12:0 (Lauric acid) | 2.32 g | 0.054 g | +4193% |
| SFA 14:0 (Myristic acid) | 1.01 g | 0.167 g | +507% |
| SFA 16:0 (Palmitic acid) | 5.79 g | 0.438 g | +1223% |
| SFA 18:0 (Stearic acid) | 1.01 g | 0.158 g | +542% |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0.075 g | 0.035 g | +114% |
| MUFA 18:1 (Omega-9, Oleic acid family) | 9.34 g | 0.364 g | +2467% |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0.072 g | 0 g | |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | 0 g | = |
| ácidos grasos, poliinsaturados totales | 5.05 g | 0.044 g | +11389% |
| PUFA 18:2 (Omega-6, Linoleic acid) | 4.35 g | 0.030 g | +14387% |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.492 g | 0.015 g | +3180% |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | 0 g | = |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0.145 g | 0 g | |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0.072 g | 0 g | |
| Alcohol etílico | 0 g | 0 g | = |
| Cafeína | 0 mg | 0 mg | = |
| Teobromina | 0 mg | 0 mg | = |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.