Infant formula, MEAD JOHNSON, Enfamil for Supplementing, powder, with ARA and DHA, not reconstituted vs Babyfood, apples, dices, toddler
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Calorías (kcal)
Proteínas (g)
Carbohidratos (g)
Grasas (g)
Fibra (g)
Respuestas rápidas
¿Cuál tiene más proteínas?
Infant formula, MEAD JOHNSON, Enfamil for Supplementing, powder, with ARA and DHA, not reconstituted — 11.7g vs 0.190g por 100g.
¿Cuál tiene menos calorías?
Babyfood, apples, dices, toddler — 50 vs 513 kcal por 100g.
¿Cuál es más denso en nutrientes?
Infant formula, MEAD JOHNSON, Enfamil for Supplementing, powder, with ARA and DHA, not reconstituted puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Infant formula | Babyfood | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 513 kcal | 50 kcal | +926% |
| Macronutrients | |||
| Agua | 2.40 g | 87.7 g | -97% |
| Proteína | 11.7 g | 0.190 g | +6058% |
| Lípidos totales (grasa) | 27.0 g | 0.360 g | +7400% |
| Carbohidratos, por diferencia | 55.8 g | 11.6 g | +383% |
| Fibra dietética total | 0 g | 1.90 g | -100% |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 11.3 g | 0.020 g | +56400% |
| ácidos grasos, monoinsaturados totales | 9.30 g | 0.004 g | +232400% |
| colesterol | 17.0 mg | 0 mg | |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 61.0 mg | 64.5 mg | -5% |
| Thiamin (Vitamin B1) | 0.410 mg | 0.040 mg | +925% |
| Riboflavin (Vitamin B2) | 0.710 mg | 0.017 mg | +4076% |
| Niacin (Vitamin B3) | 5.10 mg | 0.087 mg | +5762% |
| Pantothenic acid (Vitamin B5) | 2.50 mg | 0.119 mg | +2001% |
| Vitamin B-6 — Pyridoxine | 0.310 mg | 0.041 mg | +656% |
| Biotin (Vitamin B7) | 82.0 ug | 0 ug | |
| Folate, total (Vitamin B9) | 0 ug | 0 ug | = |
| colina, total | 122 mg | 3.40 mg | +3488% |
| Vitamin B-12 — Cobalamin | 1.53 ug | 0 ug | |
| vitamina A, RAE | 460 ug | 1.00 ug | +45900% |
| caroteno, beta | — | 11.0 ug | |
| caroteno, alfa | — | 0 ug | |
| vitamina E (alfa-tocoferol) | 4.60 mg | 0.220 mg | +1991% |
| vitamina D (D2 + D3) | 9.50 ug | 0 ug | |
| Minerals | |||
| calcio, Ca | 420 mg | 4.00 mg | +10400% |
| hierro, Fe | 9.20 mg | 0.080 mg | +11400% |
| magnesio, Mg | 41.0 mg | 4.00 mg | +925% |
| fósforo, P | 230 mg | 8.00 mg | +2775% |
| potasio, K | 550 mg | 86.0 mg | +540% |
| sodio, Na | 184 mg | 2.00 mg | +9100% |
| zinc, Zn | 5.10 mg | 0.020 mg | +25400% |
| cobre, Cu | 0.380 mg | 0.031 mg | +1126% |
| manganeso, Mn | 0.076 mg | 0.034 mg | +124% |
| selenio, Se | 14.3 ug | 0.300 ug | +4667% |
| Other Nutrients | |||
| Energía | 2146 kj | 210 kj | +922% |
| Ceniza | 3.10 g | 0.210 g | +1376% |
| azúcares totales | 11.8 g | 10.5 g | +13% |
| Folic acid (Vitamin B9 — synthetic) | 82.0 ug | 0 ug | |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 82.0 ug | 0 ug | |
| vitamina B-12, añadida | 1.53 ug | 0 ug | |
| retinol | 460 ug | 0 ug | |
| Beta-carotene (Provitamin A) | — | 2.00 ug | |
| vitamina A, UI | 1530 IU | 20.0 IU | +7550% |
| Beta-cryptoxanthin (Provitamin A) | — | 0 ug | |
| Lycopene | — | 5.00 ug | |
| vitamina E, añadida | 4.60 mg | 0 mg | |
| Vitamin D (D2 + D3 — total) | 380 IU | 0 IU | |
| Vitamin K1 — Phylloquinone | 46.0 ug | 0.600 ug | +7567% |
| SFA 4:0 (Butyric acid) | — | 0 g | |
| SFA 6:0 (Caproic acid) | 0.040 g | 0 g | |
| SFA 8:0 (Caprylic acid) | 0.430 g | 0 g | |
| SFA 10:0 (Capric acid) | 0.320 g | 0 g | |
| SFA 12:0 (Lauric acid) | 2.40 g | 0 g | |
| SFA 14:0 (Myristic acid) | 1.05 g | 0.001 g | +104900% |
| SFA 16:0 (Palmitic acid) | 5.90 g | 0.014 g | +42043% |
| SFA 18:0 (Stearic acid) | 1.00 g | 0.003 g | +33233% |
| SFA 20:0 (Arachidic acid) | 0.070 g | — | |
| SFA 22:0 (Behenic acid) | 0.070 g | — | |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0.040 g | 0 g | |
| MUFA 18:1 (Omega-9, Oleic acid family) | 9.20 g | 0.004 g | +229900% |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0.040 g | 0 g | |
| MUFA 22:1 (Omega-9, Erucic acid family) | — | 0 g | |
| ácidos grasos, poliinsaturados totales | 5.10 g | 0.030 g | +16900% |
| PUFA 18:2 (Omega-6, Linoleic acid) | — | 0.025 g | |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.380 g | 0.005 g | +7500% |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | — | 0 g | |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0.173 g | 0 g | |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | — | 0 g | |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | — | 0 g | |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0.087 g | 0 g | |
| Alcohol etílico | — | 0 g | |
| Cafeína | — | 0 mg | |
| Teobromina | — | 0 mg | |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.