Infant formula, MEAD JOHNSON, ENFAMIL, NUTRAMIGEN, with iron, liquid concentrate not reconstituted, with ARA and DHA vs Babyfood, apple yogurt dessert, strained
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Calorías (kcal)
Proteínas (g)
Carbohidratos (g)
Grasas (g)
Fibra (g)
Respuestas rápidas
¿Cuál tiene más proteínas?
Infant formula, MEAD JOHNSON, ENFAMIL, NUTRAMIGEN, with iron, liquid concentrate not reconstituted, with ARA and DHA — 1.84g vs 0.800g por 100g.
¿Cuál tiene menos calorías?
Infant formula, MEAD JOHNSON, ENFAMIL, NUTRAMIGEN, with iron, liquid concentrate not reconstituted, with ARA and DHA — 68 vs 93 kcal por 100g.
¿Cuál es más denso en nutrientes?
Infant formula, MEAD JOHNSON, ENFAMIL, NUTRAMIGEN, with iron, liquid concentrate not reconstituted, with ARA and DHA puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Infant formula | Babyfood | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 68 kcal | 93 kcal | -27% |
| Macronutrients | |||
| Agua | 87.0 g | 77.9 g | +12% |
| Proteína | 1.84 g | 0.800 g | +130% |
| Lípidos totales (grasa) | 3.50 g | 1.60 g | +119% |
| Carbohidratos, por diferencia | 7.20 g | 19.5 g | -63% |
| Fibra dietética total | 0 g | 0.500 g | -100% |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 1.48 g | 1.03 g | +43% |
| ácidos grasos, monoinsaturados totales | 1.21 g | 0.438 g | +176% |
| colesterol | 0 mg | 6.00 mg | -100% |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 7.90 mg | 35.1 mg | -77% |
| Thiamin (Vitamin B1) | 0.053 mg | 1.56 mg | -97% |
| Riboflavin (Vitamin B2) | 0.059 mg | 0.050 mg | +18% |
| Niacin (Vitamin B3) | 0.660 mg | 0 mg | |
| Pantothenic acid (Vitamin B5) | 0.330 mg | — | |
| Vitamin B-6 — Pyridoxine | 0.039 mg | 0.020 mg | +95% |
| Biotin (Vitamin B7) | 11.0 ug | 9.00 ug | +22% |
| Folate, total (Vitamin B9) | 11.0 ug | 0 ug | |
| colina, total | 15.8 mg | 5.40 mg | +193% |
| Vitamin B-12 — Cobalamin | 0.370 ug | 0.500 ug | -26% |
| vitamina A, RAE | 59.0 ug | 3.00 ug | +1867% |
| caroteno, beta | 0 ug | 7.00 ug | -100% |
| caroteno, alfa | 0 ug | 0 ug | = |
| vitamina E (alfa-tocoferol) | 0.590 mg | 0.020 mg | +2850% |
| vitamina D (D2 + D3) | 0.800 ug | 0 ug | |
| Minerals | |||
| calcio, Ca | 62.0 mg | 6.00 mg | +933% |
| hierro, Fe | 1.18 mg | 0 mg | |
| magnesio, Mg | 5.00 mg | 15.0 mg | -67% |
| fósforo, P | 34.0 mg | 31.0 mg | +10% |
| potasio, K | 72.0 mg | 70.0 mg | +3% |
| sodio, Na | 31.0 mg | 20.0 mg | +55% |
| zinc, Zn | 0.660 mg | 0.280 mg | +136% |
| cobre, Cu | 0.049 mg | 0.050 mg | -2% |
| selenio, Se | 1.80 ug | 0.700 ug | +157% |
| Other Nutrients | |||
| Energía | 283 kj | 389 kj | -27% |
| Ceniza | 0.460 g | 0.200 g | +130% |
| azúcares totales | 7.00 g | 12.0 g | -42% |
| Folic acid (Vitamin B9 — synthetic) | 0 ug | 9.00 ug | -100% |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 18.0 ug | 9.00 ug | +100% |
| vitamina B-12, añadida | 0.370 ug | 0 ug | |
| retinol | 59.0 ug | 2.00 ug | +2850% |
| Beta-carotene (Provitamin A) | 0 ug | 5.00 ug | -100% |
| vitamina A, UI | 197 IU | 24.0 IU | +721% |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | 0 ug | = |
| Lycopene | 0 ug | 7.00 ug | -100% |
| vitamina E, añadida | 0.590 mg | 0 mg | |
| Vitamin D (D2 + D3 — total) | 33.0 IU | 0 IU | |
| Vitamin D3 — Cholecalciferol (animal / sunlight source) | — | 0 ug | |
| Vitamin K1 — Phylloquinone | 5.90 ug | 0.200 ug | +2850% |
| SFA 4:0 (Butyric acid) | 0 g | 0.049 g | -100% |
| SFA 6:0 (Caproic acid) | 0.010 g | 0.035 g | -71% |
| SFA 8:0 (Caprylic acid) | 0.060 g | 0.020 g | +200% |
| SFA 10:0 (Capric acid) | 0.040 g | 0.044 g | -9% |
| SFA 12:0 (Lauric acid) | 0.310 g | 0.054 g | +474% |
| SFA 14:0 (Myristic acid) | 0.140 g | 0.167 g | -16% |
| SFA 16:0 (Palmitic acid) | 0.770 g | 0.438 g | +76% |
| SFA 18:0 (Stearic acid) | 0.130 g | 0.158 g | -18% |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0.017 g | 0.035 g | -51% |
| MUFA 18:1 (Omega-9, Oleic acid family) | 1.19 g | 0.364 g | +227% |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0 g | 0 g | = |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | 0 g | = |
| ácidos grasos, poliinsaturados totales | 0.650 g | 0.044 g | +1377% |
| PUFA 18:2 (Omega-6, Linoleic acid) | 0.560 g | 0.030 g | +1767% |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.053 g | 0.015 g | +253% |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | 0 g | = |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0.022 g | 0 g | |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0.011 g | 0 g | |
| Alcohol etílico | 0 g | 0 g | = |
| Cafeína | 0 mg | 0 mg | = |
| Teobromina | 0 mg | 0 mg | = |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.