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Yogurt vs Butter

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Yogurt, Greek, 2%fat, coconut blend, CHOBANI is higher in more vitamins & minerals

Calories (kcal)

Yogurt 92
Butter 900

Protein (g)

Yogurt 8.11
Butter 0

Carbs (g)

Yogurt 11.0
Butter 0

Fat (g)

Yogurt 1.71
Butter 100

Fiber (g)

Yogurt 0.500
Butter 0

Quick answers

Which has more protein?

Yogurt, Greek, 2%fat, coconut blend, CHOBANI — 8.11g vs 0g per 100g.

Which has fewer calories?

Yogurt, Greek, 2%fat, coconut blend, CHOBANI — 92 vs 900 kcal per 100g.

Which is more nutrient-dense?

Yogurt, Greek, 2%fat, coconut blend, CHOBANI scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Yogurt Butter
Energy
Energy 92 kcal 900 kcal
Macronutrients
Water 78.5 g 0.500 g
Protein 8.11 g 0 g
Total lipid (fat) 1.71 g 100 g
Carbohydrate, by difference 11.0 g 0 g
Fiber, total dietary 0.500 g 0 g
Fats & Fatty Acids
Fatty acids, total saturated — 60.0 g
Fatty acids, total trans — 0 g
Cholesterol — 300 mg
Vitamins
Vitamin C, total ascorbic acid 0.600 mg 0 mg
Vitamin A, RAE 19.0 ug —
Carotene, beta 0 ug —
Minerals
Calcium, Ca 93.0 mg 0 mg
Iron, Fe 0.030 mg 0 mg
Sodium, Na 33.0 mg 0 mg
Other Nutrients
Energy 385 kj 3766 kj
Ash 0.650 g 0 g
Total Sugars — 0 g
Sucrose 5.94 g —
Glucose 0.180 g —
Fructose 0 g —
Lactose 2.08 g —
Maltose 0 g —
Retinol 19.0 ug —
Vitamin A, IU 62.0 IU 4000 IU
Fatty acids, total polyunsaturated — 4.00 g
Tryptophan (EAA) 0.120 g —
Threonine (EAA) 0.361 g —
Isoleucine (EAA, BCAA) 0.438 g —
Leucine (EAA, BCAA) 0.808 g —
Lysine (EAA) 0.696 g —
Methionine (EAA) 0.223 g —
Cystine (conditionally essential) 0.052 g —
Phenylalanine (EAA) 0.404 g —
Tyrosine (conditionally essential) 0.404 g —
Valine (EAA, BCAA) 0.533 g —
Arginine (conditionally essential) 0.292 g —
Histidine (EAA) 0.232 g —
Alanine 0.275 g —
Aspartic acid 0.644 g —
Glutamic acid 1.74 g —
Glycine (conditionally essential) 0.155 g —
Proline (conditionally essential) 0.825 g —
Serine 0.447 g —

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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