Beverages, Meal supplement drink, canned, peanut flavor vs Alcoholic beverage, beer, light, BUDWEISER SELECT
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Beverages, Meal supplement drink, canned, peanut flavor es más alto en más vitaminas y minerales
Calorías (kcal)
Beverages 101
Alcoholic beverage 28
Proteínas (g)
Beverages 3.50
Alcoholic beverage 0.200
Carbohidratos (g)
Beverages 14.7
Alcoholic beverage 0.870
Grasas (g)
Beverages 3.07
Alcoholic beverage 0
Fibra (g)
Beverages —
Alcoholic beverage 0
Respuestas rápidas
¿Cuál tiene más proteínas?
Beverages, Meal supplement drink, canned, peanut flavor — 3.50g vs 0.200g por 100g.
¿Cuál tiene menos calorías?
Alcoholic beverage, beer, light, BUDWEISER SELECT — 28 vs 101 kcal por 100g.
¿Cuál es más denso en nutrientes?
Beverages, Meal supplement drink, canned, peanut flavor puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Beverages | Alcoholic beverage | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 101 kcal | 28 kcal | +261% |
| Macronutrients | |||
| Agua | 77.8 g | 95.3 g | -18% |
| Proteína | 3.50 g | 0.200 g | +1650% |
| Lípidos totales (grasa) | 3.07 g | 0 g | |
| Carbohidratos, por diferencia | 14.7 g | 0.870 g | +1594% |
| Fibra dietética total | — | 0 g | |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 0.571 g | — | |
| ácidos grasos, monoinsaturados totales | 1.92 g | — | |
| ácidos grasos, trans totales | 0.411 g | 0 g | |
| colesterol | — | 0 mg | |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 0.700 mg | — | |
| Thiamin (Vitamin B1) | 0.430 mg | — | |
| Riboflavin (Vitamin B2) | 1.30 mg | — | |
| Niacin (Vitamin B3) | 6.60 mg | — | |
| Pantothenic acid (Vitamin B5) | 1.70 mg | — | |
| Vitamin B-6 — Pyridoxine | 0.540 mg | — | |
| Vitamin B-12 — Cobalamin | 0.530 ug | — | |
| vitamina E (alfa-tocoferol) | 0.090 mg | — | |
| Minerals | |||
| calcio, Ca | 110 mg | 4.00 mg | +2650% |
| hierro, Fe | 2.20 mg | 0 mg | |
| magnesio, Mg | 16.0 mg | 6.00 mg | +167% |
| fósforo, P | 110 mg | — | |
| potasio, K | 160 mg | 26.0 mg | +515% |
| sodio, Na | 54.0 mg | 3.00 mg | +1700% |
| zinc, Zn | 0.420 mg | 0.010 mg | +4100% |
| cobre, Cu | 0.030 mg | 0.001 mg | +2900% |
| manganeso, Mn | 0.071 mg | 0.007 mg | +914% |
| Other Nutrients | |||
| Energía | 421 kj | 117 kj | +260% |
| Ceniza | 0.900 g | 0.080 g | +1025% |
| Sacarosa | 6.06 g | — | |
| Glucosa | 0.370 g | 0 g | |
| Fructosa | 0 g | 0 g | = |
| Lactosa | 3.41 g | — | |
| Maltosa | 0 g | 0 g | = |
| Almidón | 1.40 g | 0 g | |
| Vitamin E — Beta-Tocopherol (β-Tocopherol) | 0.030 mg | — | |
| Vitamin E — Gamma-Tocopherol (γ-Tocopherol) | 0.520 mg | — | |
| Vitamin E — Delta-Tocopherol (δ-Tocopherol) | 0.170 mg | — | |
| Vitamin E — Alpha-Tocotrienol (α-Tocotrienol) | 0 mg | — | |
| Vitamin E — Beta-Tocotrienol (β-Tocotrienol) | 0 mg | — | |
| Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol) | 0.040 mg | — | |
| Vitamin E — Delta-Tocotrienol (δ-Tocotrienol) | 0 mg | — | |
| SFA 4:0 (Butyric acid) | 0 g | — | |
| SFA 6:0 (Caproic acid) | 0 g | — | |
| SFA 8:0 (Caprylic acid) | 0 g | — | |
| SFA 10:0 (Capric acid) | 0.011 g | — | |
| SFA 12:0 (Lauric acid) | 0.002 g | — | |
| SFA 14:0 (Myristic acid) | 0.006 g | — | |
| SFA 15:0 (Pentadecanoic acid) | 0.001 g | — | |
| SFA 16:0 (Palmitic acid) | 0.248 g | — | |
| SFA 17:0 (Margaric acid) | 0.003 g | — | |
| SFA 18:0 (Stearic acid) | 0.204 g | — | |
| SFA 20:0 (Arachidic acid) | 0.025 g | — | |
| SFA 22:0 (Behenic acid) | 0.050 g | — | |
| SFA 24:0 (Lignoceric acid) | 0.022 g | — | |
| MUFA 14:1 (Myristoleic acid) | 0 g | — | |
| MUFA 15:1 (Pentadecenoic acid) | 0 g | — | |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0.003 g | — | |
| MUFA 16:1 c (Omega-7, Palmitoleic acid — cis) | 0.003 g | — | |
| MUFA 17:1 (Heptadecenoic acid) | 0 g | — | |
| MUFA 18:1 (Omega-9, Oleic acid family) | 1.90 g | — | |
| MUFA 18:1 c (Omega-9, Oleic acid — cis) | 1.53 g | — | |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0.020 g | — | |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | — | |
| MUFA 22:1 c (Omega-9, Erucic acid — cis) | 0 g | — | |
| MUFA 24:1 c (Omega-9, Nervonic acid — cis) | 0 g | — | |
| ácidos grasos, poliinsaturados totales | 0.178 g | — | |
| PUFA 18:2 (Omega-6, Linoleic acid) | 0.173 g | — | |
| PUFA 18:2 n-6 (Omega-6, LA — Linoleic acid) | 0.130 g | — | |
| PUFA 18:2 CLA | 0 g | — | |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.005 g | — | |
| PUFA 18:3 n-3 (Omega-3, ALA — Alpha-linolenic acid) | 0.005 g | — | |
| PUFA 18:3 n-6 (Omega-6, GLA — Gamma-linolenic acid) | 0 g | — | |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | — | |
| PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid) | 0 g | — | |
| PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid) | 0 g | — | |
| PUFA 20:3 n-3 (Omega-3, Eicosatrienoic acid) | 0 g | — | |
| PUFA 20:4 n-6 (Omega-6, AA — Arachidonic acid) | 0 g | — | |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0 g | — | |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | — | |
| PUFA 22:4 (Omega-6, Adrenic acid) | 0 g | — | |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | — | |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0 g | — | |
| ácidos grasos, trans-monoenoico total | 0.367 g | — | |
| TFA 16:1 t | 0 g | — | |
| TFA 18:1 t | 0.367 g | — | |
| TFA 22:1 t | 0 g | — | |
| TFA 18:2 t sin definir | 0.044 g | — | |
| ácidos grasos, trans-polienoico total | 0.044 g | — | |
| Tryptophan (EAA) | 0.040 g | — | |
| Threonine (EAA) | 0.110 g | — | |
| Isoleucine (EAA, BCAA) | 0.145 g | — | |
| Leucine (EAA, BCAA) | 0.335 g | — | |
| Lysine (EAA) | 0.225 g | — | |
| Methionine (EAA) | 0.100 g | — | |
| Cystine (conditionally essential) | 0.010 g | — | |
| Phenylalanine (EAA) | 0.180 g | — | |
| Tyrosine (conditionally essential) | 0.150 g | — | |
| Valine (EAA, BCAA) | 0.195 g | — | |
| Arginine (conditionally essential) | 0.120 g | — | |
| Histidine (EAA) | 0.060 g | — | |
| alanina | 0.135 g | — | |
| ácido aspártico | 0.325 g | — | |
| ácido glutámico | 0.775 g | — | |
| Glycine (conditionally essential) | 0.100 g | — | |
| Proline (conditionally essential) | 0.425 g | — | |
| serina | 0.205 g | — | |
| hidroxiprolina | 0 g | — | |
| Alcohol etílico | — | 3.40 g | |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.