Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA vs Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA es más alto en más vitaminas y minerales
Calorías (kcal)
Infant formula 505
Oil 884
Proteínas (g)
Infant formula 13.9
Oil 0
Carbohidratos (g)
Infant formula 53.8
Oil 0
Grasas (g)
Infant formula 26.0
Oil 100
Fibra (g)
Infant formula 0
Oil 0
Respuestas rápidas
¿Cuál tiene más proteínas?
Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA — 13.9g vs 0g por 100g.
¿Cuál tiene menos calorías?
Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA — 505 vs 884 kcal por 100g.
¿Cuál es más denso en nutrientes?
Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Infant formula | Oil | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 505 kcal | 884 kcal | -43% |
| Macronutrients | |||
| Agua | 2.50 g | 0.080 g | +3025% |
| Proteína | 13.9 g | 0 g | |
| Lípidos totales (grasa) | 26.0 g | 100 g | -74% |
| Carbohidratos, por diferencia | 53.8 g | 0 g | |
| Fibra dietética total | 0 g | 0 g | = |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 10.2 g | 86.5 g | -88% |
| ácidos grasos, monoinsaturados totales | 8.80 g | 5.68 g | +55% |
| ácidos grasos, trans totales | — | 0 g | |
| colesterol | 16.0 mg | 0 mg | |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 79.0 mg | 0 mg | |
| Thiamin (Vitamin B1) | 0.890 mg | 0 mg | |
| Riboflavin (Vitamin B2) | 0.990 mg | 0 mg | |
| Niacin (Vitamin B3) | 5.00 mg | 0 mg | |
| Pantothenic acid (Vitamin B5) | 4.20 mg | 0 mg | |
| Vitamin B-6 — Pyridoxine | 0.330 mg | 0 mg | |
| Biotin (Vitamin B7) | 128 ug | 0 ug | |
| Folate, total (Vitamin B9) | 84.0 ug | 0 ug | |
| colina, total | 119 mg | 0.300 mg | +39567% |
| Vitamin B-12 — Cobalamin | 1.49 ug | 0 ug | |
| vitamina A, RAE | 670 ug | 0 ug | |
| caroteno, beta | 0 ug | 0 ug | = |
| caroteno, alfa | 0 ug | 0 ug | = |
| vitamina E (alfa-tocoferol) | 8.90 mg | 0.090 mg | +9789% |
| vitamina D (D2 + D3) | 9.30 ug | 0 ug | |
| Minerals | |||
| calcio, Ca | 600 mg | 2.00 mg | +29900% |
| hierro, Fe | 8.90 mg | 0.150 mg | +5833% |
| magnesio, Mg | 40.0 mg | 0 mg | |
| fósforo, P | 330 mg | 0 mg | |
| potasio, K | 520 mg | 2.00 mg | +25900% |
| sodio, Na | 184 mg | 5.00 mg | +3580% |
| zinc, Zn | 6.20 mg | 0.040 mg | +15400% |
| cobre, Cu | 0.450 mg | 0 mg | |
| manganeso, Mn | 0.074 mg | 0 mg | |
| selenio, Se | 13.9 ug | 0 ug | |
| Other Nutrients | |||
| Energía | 2112 kj | 3699 kj | -43% |
| Ceniza | 3.80 g | 0.010 g | +37900% |
| azúcares totales | 34.0 g | 0 g | |
| Folic acid (Vitamin B9 — synthetic) | 44.0 ug | 0 ug | |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 187 ug | 0 ug | |
| vitamina B-12, añadida | 1.49 ug | 0 ug | |
| retinol | 670 ug | 0 ug | |
| Beta-carotene (Provitamin A) | 0 ug | 0 ug | = |
| vitamina A, UI | 2233 IU | 0 IU | |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | 0 ug | = |
| Lycopene | 0 ug | 0 ug | = |
| vitamina E, añadida | 8.90 mg | 0 mg | |
| Vitamin E — Beta-Tocopherol (β-Tocopherol) | — | 0 mg | |
| Vitamin E — Gamma-Tocopherol (γ-Tocopherol) | — | 0.200 mg | |
| Vitamin E — Delta-Tocopherol (δ-Tocopherol) | — | 0 mg | |
| Vitamin D (D2 + D3 — total) | 370 IU | 0 IU | |
| Vitamin K1 — Phylloquinone | 41.3 ug | 0.500 ug | +8160% |
| SFA 4:0 (Butyric acid) | 0 g | 0.063 g | -100% |
| SFA 6:0 (Caproic acid) | 0.030 g | 0.752 g | -96% |
| SFA 8:0 (Caprylic acid) | 3.40 g | 7.89 g | -57% |
| SFA 10:0 (Capric acid) | 1.72 g | 5.60 g | -69% |
| SFA 12:0 (Lauric acid) | 1.72 g | 44.5 g | -96% |
| SFA 14:0 (Myristic acid) | 0.680 g | 16.7 g | -96% |
| SFA 16:0 (Palmitic acid) | 1.48 g | 8.18 g | -82% |
| SFA 18:0 (Stearic acid) | 0.700 g | 2.84 g | -75% |
| SFA 20:0 (Arachidic acid) | — | 0.037 g | |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0 g | 0 g | = |
| MUFA 18:1 (Omega-9, Oleic acid family) | 8.80 g | 5.68 g | +55% |
| MUFA 18:1 c (Omega-9, Oleic acid — cis) | — | 5.68 g | |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0.040 g | 0 g | |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | 0 g | = |
| ácidos grasos, poliinsaturados totales | 5.40 g | 1.45 g | +273% |
| PUFA 18:2 (Omega-6, Linoleic acid) | 4.30 g | 1.45 g | +197% |
| PUFA 18:2 n-6 (Omega-6, LA — Linoleic acid) | — | 1.45 g | |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.430 g | 0 g | |
| AGPI 18:3i | — | 0 g | |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | 0 g | = |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0.168 g | 0 g | |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0.084 g | 0 g | |
| ácidos grasos, trans-monoenoico total | — | 0 g | |
| TFA 18:1 t | — | 0 g | |
| ácidos grasos, trans-polienoico total | — | 0 g | |
| fitoesteroles | — | 86.0 mg | |
| Tryptophan (EAA) | — | 0 g | |
| Threonine (EAA) | — | 0 g | |
| Isoleucine (EAA, BCAA) | — | 0 g | |
| Leucine (EAA, BCAA) | — | 0 g | |
| Lysine (EAA) | — | 0 g | |
| Methionine (EAA) | — | 0 g | |
| Cystine (conditionally essential) | — | 0 g | |
| Phenylalanine (EAA) | — | 0 g | |
| Tyrosine (conditionally essential) | — | 0 g | |
| Valine (EAA, BCAA) | — | 0 g | |
| Arginine (conditionally essential) | — | 0 g | |
| Histidine (EAA) | — | 0 g | |
| alanina | — | 0 g | |
| ácido aspártico | — | 0 g | |
| ácido glutámico | — | 0 g | |
| Glycine (conditionally essential) | — | 0 g | |
| Proline (conditionally essential) | — | 0 g | |
| serina | — | 0 g | |
| Alcohol etílico | 0 g | 0 g | = |
| Cafeína | 0 mg | 0 mg | = |
| Teobromina | 0 mg | 0 mg | = |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.