Peanut butter, smooth, vitamin and mineral fortified vs Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Calorías (kcal)
Proteínas (g)
Carbohidratos (g)
Grasas (g)
Fibra (g)
Respuestas rápidas
¿Cuál tiene más proteínas?
Peanut butter, smooth, vitamin and mineral fortified — 25.7g vs 8.13g por 100g.
¿Cuál tiene menos calorías?
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan — 448 vs 591 kcal por 100g.
¿Cuál es más denso en nutrientes?
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Peanut butter | Beverages | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 591 kcal | 448 kcal | +32% |
| Macronutrients | |||
| Agua | 1.47 g | 1.99 g | -26% |
| Proteína | 25.7 g | 8.13 g | +216% |
| Lípidos totales (grasa) | 50.8 g | 13.3 g | +281% |
| Carbohidratos, por diferencia | 18.8 g | 73.9 g | -75% |
| Fibra dietética total | 5.60 g | 18.1 g | -69% |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 10.1 g | 1.45 g | +598% |
| ácidos grasos, monoinsaturados totales | 24.8 g | 10.5 g | +136% |
| ácidos grasos, trans totales | — | 0 g | |
| colesterol | 0 mg | 5.00 mg | -100% |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 0 mg | 1.30 mg | -100% |
| Thiamin (Vitamin B1) | 0.083 mg | 1.44 mg | -94% |
| Riboflavin (Vitamin B2) | 0.105 mg | 0.654 mg | -84% |
| Niacin (Vitamin B3) | 13.4 mg | 38.5 mg | -65% |
| Pantothenic acid (Vitamin B5) | — | 15.4 mg | |
| Vitamin B-6 — Pyridoxine | 2.23 mg | 2.31 mg | -3% |
| Biotin (Vitamin B7) | 373 ug | 385 ug | -3% |
| Folate, total (Vitamin B9) | 239 ug | 384 ug | -38% |
| colina, total | 63.3 mg | 3.40 mg | +1762% |
| Vitamin B-12 — Cobalamin | 0 ug | 8.08 ug | -100% |
| vitamina A, RAE | 1172 ug | 1034 ug | +13% |
| caroteno, beta | 0 ug | 1.00 ug | -100% |
| caroteno, alfa | 0 ug | 0 ug | = |
| vitamina E (alfa-tocoferol) | 43.2 mg | 51.9 mg | -17% |
| vitamina D (D2 + D3) | 0 ug | 9.60 ug | -100% |
| Minerals | |||
| calcio, Ca | 43.0 mg | 364 mg | -88% |
| hierro, Fe | 16.6 mg | 0.680 mg | +2341% |
| magnesio, Mg | 355 mg | 385 mg | -8% |
| fósforo, P | 368 mg | 385 mg | -4% |
| potasio, K | 667 mg | 247 mg | +170% |
| sodio, Na | 420 mg | 472 mg | -11% |
| zinc, Zn | 14.4 mg | 17.3 mg | -17% |
| cobre, Cu | 1.64 mg | 0.769 mg | +113% |
| selenio, Se | 7.50 ug | 67.3 ug | -89% |
| Other Nutrients | |||
| Energía | 2472 kj | 1876 kj | +32% |
| Ceniza | 3.25 g | 2.62 g | +24% |
| azúcares totales | 10.5 g | 38.0 g | -72% |
| Folic acid (Vitamin B9 — synthetic) | 134 ug | 1.00 ug | +13300% |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 540 ug | 653 ug | -17% |
| betaína | 0.800 mg | — | |
| vitamina B-12, añadida | 0 ug | 8.08 ug | -100% |
| retinol | 1172 ug | 1034 ug | +13% |
| Beta-carotene (Provitamin A) | 0 ug | 0 ug | = |
| vitamina A, UI | 3907 IU | 3447 IU | +13% |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | 0 ug | = |
| Lycopene | 0 ug | 0 ug | = |
| vitamina E, añadida | 36.9 mg | 51.9 mg | -29% |
| Vitamin D (D2 + D3 — total) | 0 IU | 385 IU | -100% |
| Vitamin K1 — Phylloquinone | 0.600 ug | 96.2 ug | -99% |
| SFA 4:0 (Butyric acid) | 0 g | 0.012 g | -100% |
| SFA 6:0 (Caproic acid) | 0 g | 0.003 g | -100% |
| SFA 8:0 (Caprylic acid) | 0 g | 0.004 g | -100% |
| SFA 10:0 (Capric acid) | 0 g | 0.008 g | -100% |
| SFA 12:0 (Lauric acid) | 0.022 g | 0.008 g | +175% |
| SFA 14:0 (Myristic acid) | 0.218 g | 0.047 g | +364% |
| SFA 15:0 (Pentadecanoic acid) | — | 0.137 g | |
| SFA 16:0 (Palmitic acid) | 5.74 g | 0.732 g | +684% |
| SFA 18:0 (Stearic acid) | 2.70 g | 0.779 g | +247% |
| SFA 22:0 (Behenic acid) | — | 0.172 g | |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0 g | 0.021 g | -100% |
| MUFA 18:1 (Omega-9, Oleic acid family) | 23.9 g | 9.47 g | +153% |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0.435 g | 0.110 g | +295% |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | 0 g | = |
| ácidos grasos, poliinsaturados totales | 13.8 g | 1.19 g | +1064% |
| PUFA 18:2 (Omega-6, Linoleic acid) | 13.8 g | 1.75 g | +685% |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.070 g | 0.100 g | -30% |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | 0 g | = |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0 g | 0 g | = |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0 g | 0 g | = |
| fitoesteroles | 102 mg | — | |
| Alcohol etílico | 0 g | 0 g | = |
| Cafeína | 0 mg | 0 mg | = |
| Teobromina | 0 mg | 0 mg | = |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.