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Alcoholic beverage vs Alcoholic beverage

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Alcoholic beverage, beer, light, BUDWEISER SELECT is higher in more vitamins & minerals

Calories (kcal)

Alcoholic beverage 295
Alcoholic beverage 28

Protein (g)

Alcoholic beverage 0
Alcoholic beverage 0.200

Carbs (g)

Alcoholic beverage 0
Alcoholic beverage 0.870

Fat (g)

Alcoholic beverage 0
Alcoholic beverage 0

Fiber (g)

Alcoholic beverage 0
Alcoholic beverage 0

Quick answers

Which has more protein?

Alcoholic beverage, beer, light, BUDWEISER SELECT — 0.200g vs 0g per 100g.

Which has fewer calories?

Alcoholic beverage, beer, light, BUDWEISER SELECT — 28 vs 295 kcal per 100g.

Which is more nutrient-dense?

Alcoholic beverage, beer, light, BUDWEISER SELECT scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Alcoholic beverage Alcoholic beverage
Energy
Energy 295 kcal 28 kcal
Macronutrients
Water 57.5 g 95.3 g
Protein 0 g 0.200 g
Total lipid (fat) 0 g 0 g
Carbohydrate, by difference 0 g 0.870 g
Fiber, total dietary 0 g 0 g
Fats & Fatty Acids
Fatty acids, total saturated 0 g —
Fatty acids, total monounsaturated 0 g —
Fatty acids, total trans 0 g 0 g
Cholesterol 0 mg 0 mg
Vitamins
Vitamin C, total ascorbic acid 0 mg —
Thiamin (Vitamin B1) 0.006 mg —
Riboflavin (Vitamin B2) 0.004 mg —
Niacin (Vitamin B3) 0.013 mg —
Pantothenic acid (Vitamin B5) 0 mg —
Vitamin B-6 — Pyridoxine 0.001 mg —
Biotin (Vitamin B7) 0 ug —
Folate, total (Vitamin B9) 0 ug —
Vitamin B-12 — Cobalamin 0 ug —
Minerals
Calcium, Ca 0 mg 4.00 mg
Iron, Fe 0.040 mg 0 mg
Magnesium, Mg 0 mg 6.00 mg
Phosphorus, P 4.00 mg —
Potassium, K 2.00 mg 26.0 mg
Sodium, Na 1.00 mg 3.00 mg
Zinc, Zn 0.040 mg 0.010 mg
Copper, Cu 0.021 mg 0.001 mg
Manganese, Mn 0.018 mg 0.007 mg
Selenium, Se 0 ug —
Other Nutrients
Energy 1234 kj 117 kj
Ash 0.010 g 0.080 g
Glucose — 0 g
Fructose — 0 g
Maltose — 0 g
Starch — 0 g
Folic acid (Vitamin B9 — synthetic) 0 ug —
Folate, DFE (Vitamin B9 — dietary folate equivalents) 0 ug —
Retinol 0 ug —
Vitamin A, IU 0 IU —
SFA 4:0 (Butyric acid) 0 g —
SFA 6:0 (Caproic acid) 0 g —
SFA 8:0 (Caprylic acid) 0 g —
SFA 10:0 (Capric acid) 0 g —
SFA 12:0 (Lauric acid) 0 g —
SFA 14:0 (Myristic acid) 0 g —
SFA 16:0 (Palmitic acid) 0 g —
SFA 18:0 (Stearic acid) 0 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0 g —
MUFA 18:1 (Omega-9, Oleic acid family) 0 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0 g —
Fatty acids, total polyunsaturated 0 g —
PUFA 18:2 (Omega-6, Linoleic acid) 0 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g —
Tryptophan (EAA) 0 g —
Threonine (EAA) 0 g —
Isoleucine (EAA, BCAA) 0 g —
Leucine (EAA, BCAA) 0 g —
Lysine (EAA) 0 g —
Methionine (EAA) 0 g —
Cystine (conditionally essential) 0 g —
Phenylalanine (EAA) 0 g —
Tyrosine (conditionally essential) 0 g —
Valine (EAA, BCAA) 0 g —
Arginine (conditionally essential) 0 g —
Histidine (EAA) 0 g —
Alanine 0 g —
Aspartic acid 0 g —
Glutamic acid 0 g —
Glycine (conditionally essential) 0 g —
Proline (conditionally essential) 0 g —
Serine 0 g —
Alcohol, ethyl 42.5 g 3.40 g

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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