Crackers vs Archway Home Style Cookies
Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy
Crackers, standard snack-type, sandwich, with cheese filling is higher in more vitamins & minerals
Calories (kcal)
Crackers 477
Archway Home 497
Protein (g)
Crackers 9.30
Archway Home 4.28
Carbs (g)
Crackers 61.7
Archway Home 65.0
Fat (g)
Crackers 21.1
Archway Home 24.4
Fiber (g)
Crackers 1.90
Archway Home 2.00
Quick answers
Which has more protein?
Crackers, standard snack-type, sandwich, with cheese filling — 9.30g vs 4.28g per 100g.
Which has fewer calories?
Crackers, standard snack-type, sandwich, with cheese filling — 477 vs 497 kcal per 100g.
Which is more nutrient-dense?
Crackers, standard snack-type, sandwich, with cheese filling scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.
Full Nutrition Comparison
All values per 100g edible portion. Green = Food A higher · Blue = Food B higher
| Nutrient | Crackers | Archway Home Style Cookies | Diff |
|---|---|---|---|
| Energy | |||
| Energy | 477 kcal | 497 kcal | -4% |
| Macronutrients | |||
| Water | 3.90 g | 5.01 g | -22% |
| Protein | 9.30 g | 4.28 g | +117% |
| Total lipid (fat) | 21.1 g | 24.4 g | -14% |
| Carbohydrate, by difference | 61.7 g | 65.0 g | -5% |
| Fiber, total dietary | 1.90 g | 2.00 g | -5% |
| Fats & Fatty Acids | |||
| Fatty acids, total saturated | 6.13 g | 8.08 g | -24% |
| Fatty acids, total monounsaturated | 11.3 g | 8.94 g | +26% |
| Fatty acids, total trans | — | 5.83 g | |
| Cholesterol | 2.00 mg | 13.0 mg | -85% |
| Vitamins | |||
| Vitamin C, total ascorbic acid | 0.100 mg | 0 mg | |
| Thiamin (Vitamin B1) | 0.446 mg | 0.250 mg | +78% |
| Riboflavin (Vitamin B2) | 0.684 mg | 0.170 mg | +302% |
| Niacin (Vitamin B3) | 3.77 mg | 2.06 mg | +83% |
| Pantothenic acid (Vitamin B5) | 0.509 mg | — | |
| Vitamin B-6 — Pyridoxine | 0.049 mg | — | |
| Biotin (Vitamin B7) | 100 ug | 60.0 ug | +67% |
| Folate, total (Vitamin B9) | 86.0 ug | — | |
| Choline, total | 27.5 mg | — | |
| Vitamin B-12 — Cobalamin | 0.100 ug | — | |
| Vitamin A, RAE | 17.0 ug | — | |
| Carotene, beta | 5.00 ug | — | |
| Carotene, alpha | 0 ug | — | |
| Vitamin E (alpha-tocopherol) | 0.220 mg | — | |
| Vitamin D (D2 + D3) | 0 ug | — | |
| Minerals | |||
| Calcium, Ca | 257 mg | 14.0 mg | +1736% |
| Iron, Fe | 2.39 mg | 2.63 mg | -9% |
| Magnesium, Mg | 36.0 mg | — | |
| Phosphorus, P | 406 mg | — | |
| Potassium, K | 429 mg | 127 mg | +238% |
| Sodium, Na | 978 mg | 270 mg | +262% |
| Zinc, Zn | 0.620 mg | — | |
| Copper, Cu | 0.082 mg | — | |
| Manganese, Mn | 0.290 mg | — | |
| Selenium, Se | 21.5 ug | — | |
| Other Nutrients | |||
| Energy | 1996 kj | 2079 kj | -4% |
| Ash | 4.00 g | 1.28 g | +213% |
| Total Sugars | 3.18 g | 34.1 g | -91% |
| Folic acid (Vitamin B9 — synthetic) | 14.0 ug | 60.0 ug | -77% |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 160 ug | — | |
| Vitamin B-12, added | 0 ug | — | |
| Retinol | 16.0 ug | — | |
| Beta-carotene (Provitamin A) | 0 ug | — | |
| Vitamin A, IU | 62.0 IU | 16.0 IU | +288% |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | — | |
| Lycopene | 10.0 ug | — | |
| Vitamin E, added | 0 mg | — | |
| Vitamin D (D2 + D3 — total) | 0 IU | — | |
| Vitamin K1 — Phylloquinone | 8.30 ug | — | |
| SFA 4:0 (Butyric acid) | 0.031 g | — | |
| SFA 6:0 (Caproic acid) | 0.017 g | — | |
| SFA 8:0 (Caprylic acid) | 0.009 g | — | |
| SFA 10:0 (Capric acid) | 0.020 g | — | |
| SFA 12:0 (Lauric acid) | 0.020 g | — | |
| SFA 14:0 (Myristic acid) | 0.196 g | — | |
| SFA 16:0 (Palmitic acid) | 2.91 g | — | |
| SFA 18:0 (Stearic acid) | 2.45 g | — | |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0.058 g | — | |
| MUFA 18:1 (Omega-9, Oleic acid family) | 11.2 g | — | |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0 g | — | |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | — | |
| Fatty acids, total polyunsaturated | 2.57 g | 1.43 g | +80% |
| PUFA 18:2 (Omega-6, Linoleic acid) | 2.41 g | — | |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.153 g | — | |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | — | |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0 g | — | |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | — | |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | — | |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0 g | — | |
| Tryptophan (EAA) | 0.120 g | — | |
| Threonine (EAA) | 0.266 g | — | |
| Isoleucine (EAA, BCAA) | 0.348 g | — | |
| Leucine (EAA, BCAA) | 0.649 g | — | |
| Lysine (EAA) | 0.293 g | — | |
| Methionine (EAA) | 0.165 g | — | |
| Cystine (conditionally essential) | 0.189 g | — | |
| Phenylalanine (EAA) | 0.447 g | — | |
| Tyrosine (conditionally essential) | 0.279 g | — | |
| Valine (EAA, BCAA) | 0.398 g | — | |
| Arginine (conditionally essential) | 0.361 g | — | |
| Histidine (EAA) | 0.204 g | — | |
| Alanine | 0.290 g | — | |
| Aspartic acid | 0.414 g | — | |
| Glutamic acid | 2.98 g | — | |
| Glycine (conditionally essential) | 0.309 g | — | |
| Proline (conditionally essential) | 1.03 g | — | |
| Serine | 0.470 g | — | |
| Alcohol, ethyl | 0 g | — | |
| Caffeine | 0 mg | — | |
| Theobromine | 0 mg | — | |
* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.
Crackers, standard snack-type, sandwich, with cheese filling nutrition facts Archway Home Style Cookies, Chocolate Chip Ice Box nutrition facts Compare other foods →
Dig deeper — biggest differences
Calcium, Ca +1736% in Crackers, standard snack-type, sandwich, with cheese filling Riboflavin (Vitamin B2) +302% in Crackers, standard snack-type, sandwich, with cheese filling Sodium, Na +262% in Crackers, standard snack-type, sandwich, with cheese filling Potassium, K +238% in Crackers, standard snack-type, sandwich, with cheese filling
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