Radish seeds vs Amaranth leaves

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Amaranth leaves, cooked, boiled, drained, without salt is higher in more vitamins & minerals

Calories (kcal)

Radish seeds 43
Amaranth leaves 21

Protein (g)

Radish seeds 3.81
Amaranth leaves 2.11

Carbs (g)

Radish seeds 3.60
Amaranth leaves 4.11

Fat (g)

Radish seeds 2.53
Amaranth leaves 0.180

Fiber (g)

Radish seeds —
Amaranth leaves —

Quick answers

Which has more protein?

Radish seeds, sprouted, raw — 3.81g vs 2.11g per 100g.

Which has fewer calories?

Amaranth leaves, cooked, boiled, drained, without salt — 21 vs 43 kcal per 100g.

Which is more nutrient-dense?

Amaranth leaves, cooked, boiled, drained, without salt scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Radish seeds Amaranth leaves
Energy
Energy 43 kcal 21 kcal
Macronutrients
Water 90.1 g 91.5 g
Protein 3.81 g 2.11 g
Total lipid (fat) 2.53 g 0.180 g
Carbohydrate, by difference 3.60 g 4.11 g
Fats & Fatty Acids
Fatty acids, total saturated 0.767 g 0.050 g
Fatty acids, total monounsaturated 0.419 g 0.041 g
Fatty acids, total trans 0 g 0 g
Cholesterol 0 mg 0 mg
Vitamins
Vitamin C, total ascorbic acid 28.9 mg 41.1 mg
Thiamin (Vitamin B1) 0.102 mg 0.020 mg
Riboflavin (Vitamin B2) 0.103 mg 0.134 mg
Niacin (Vitamin B3) 2.85 mg 0.559 mg
Pantothenic acid (Vitamin B5) 0.733 mg 0.062 mg
Vitamin B-6 — Pyridoxine 0.285 mg 0.177 mg
Biotin (Vitamin B7) 95.0 ug 57.0 ug
Folate, total (Vitamin B9) 0 ug 0 ug
Vitamin B-12 — Cobalamin 0 ug 0 ug
Vitamin A, RAE 20.0 ug 139 ug
Vitamin D (D2 + D3) 0 ug 0 ug
Minerals
Calcium, Ca 51.0 mg 209 mg
Iron, Fe 0.860 mg 2.26 mg
Magnesium, Mg 44.0 mg 55.0 mg
Phosphorus, P 113 mg 72.0 mg
Potassium, K 86.0 mg 641 mg
Sodium, Na 6.00 mg 21.0 mg
Zinc, Zn 0.560 mg 0.880 mg
Copper, Cu 0.120 mg 0.158 mg
Manganese, Mn 0.260 mg 0.861 mg
Selenium, Se 0.600 ug 0.900 ug
Other Nutrients
Energy 180 kj 88.0 kj
Ash 0.530 g 2.11 g
Folic acid (Vitamin B9 — synthetic) 95.0 ug 57.0 ug
Folate, DFE (Vitamin B9 — dietary folate equivalents) 95.0 ug 57.0 ug
Retinol 0 ug 0 ug
Vitamin A, IU 391 IU 2770 IU
Vitamin D (D2 + D3 — total) 0 IU 0 IU
SFA 14:0 (Myristic acid) 0.003 g 0 g
SFA 16:0 (Palmitic acid) 0.663 g 0.040 g
SFA 18:0 (Stearic acid) 0.095 g 0.006 g
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.007 g —
MUFA 18:1 (Omega-9, Oleic acid family) 0.409 g 0.041 g
Fatty acids, total polyunsaturated 1.14 g 0.080 g
PUFA 18:2 (Omega-6, Linoleic acid) 0.410 g 0.079 g
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.722 g 0.001 g
Tryptophan (EAA) — 0.027 g
Threonine (EAA) — 0.085 g
Isoleucine (EAA, BCAA) — 0.102 g
Leucine (EAA, BCAA) — 0.167 g
Lysine (EAA) — 0.109 g
Methionine (EAA) — 0.031 g
Cystine (conditionally essential) — 0.025 g
Phenylalanine (EAA) — 0.114 g
Tyrosine (conditionally essential) — 0.068 g
Valine (EAA, BCAA) — 0.118 g
Arginine (conditionally essential) — 0.104 g
Histidine (EAA) — 0.044 g
Alanine — 0.119 g
Aspartic acid — 0.196 g
Glutamic acid — 0.250 g
Glycine (conditionally essential) — 0.113 g
Proline (conditionally essential) — 0.104 g
Serine — 0.095 g
Kaempferol 21.9 mg 0 mg
Myricetin — 0.550 mg
Quercetin — 0.880 mg

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

Radish seeds, sprouted, raw nutrition facts Amaranth leaves, cooked, boiled, drained, without salt nutrition facts Compare other foods →

Dig deeper — biggest differences

Pantothenic acid (Vitamin B5) +1082% in Radish seeds, sprouted, raw Thiamin (Vitamin B1) +410% in Radish seeds, sprouted, raw Niacin (Vitamin B3) +410% in Radish seeds, sprouted, raw Potassium, K -87% in Radish seeds, sprouted, raw

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