Water convolvulus,raw vs Amaranth leaves, raw
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Amaranth leaves, raw es más alto en más vitaminas y minerales
Calorías (kcal)
Water convolvulus 19
Amaranth leaves 23
Proteínas (g)
Water convolvulus 2.60
Amaranth leaves 2.46
Carbohidratos (g)
Water convolvulus 3.13
Amaranth leaves 4.02
Grasas (g)
Water convolvulus 0.200
Amaranth leaves 0.330
Fibra (g)
Water convolvulus 2.10
Amaranth leaves —
Respuestas rápidas
¿Cuál tiene más proteínas?
Water convolvulus,raw — 2.60g vs 2.46g por 100g.
¿Cuál tiene menos calorías?
Water convolvulus,raw — 19 vs 23 kcal por 100g.
¿Cuál es más denso en nutrientes?
Amaranth leaves, raw puntúa más alto en más vitaminas y minerales por 100g, aunque ambos pueden ser parte de una dieta saludable.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Water convolvulus | Amaranth leaves | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 19 kcal | 23 kcal | -17% |
| Macronutrients | |||
| Agua | 92.5 g | 91.7 g | +1% |
| Proteína | 2.60 g | 2.46 g | +6% |
| Lípidos totales (grasa) | 0.200 g | 0.330 g | -39% |
| Carbohidratos, por diferencia | 3.13 g | 4.02 g | -22% |
| Fibra dietética total | 2.10 g | — | |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | — | 0.091 g | |
| ácidos grasos, monoinsaturados totales | — | 0.076 g | |
| ácidos grasos, trans totales | 0 g | 0 g | = |
| colesterol | 0 mg | 0 mg | = |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 55.0 mg | 43.3 mg | +27% |
| Thiamin (Vitamin B1) | 0.030 mg | 0.027 mg | +11% |
| Riboflavin (Vitamin B2) | 0.100 mg | 0.158 mg | -37% |
| Niacin (Vitamin B3) | 0.900 mg | 0.658 mg | +37% |
| Pantothenic acid (Vitamin B5) | 0.141 mg | 0.064 mg | +120% |
| Vitamin B-6 — Pyridoxine | 0.096 mg | 0.192 mg | -50% |
| Biotin (Vitamin B7) | 57.0 ug | 85.0 ug | -33% |
| Folate, total (Vitamin B9) | 0 ug | 0 ug | = |
| Vitamin B-12 — Cobalamin | 0 ug | 0 ug | = |
| vitamina A, RAE | 315 ug | 146 ug | +116% |
| vitamina D (D2 + D3) | 0 ug | 0 ug | = |
| Minerals | |||
| calcio, Ca | 77.0 mg | 215 mg | -64% |
| hierro, Fe | 1.67 mg | 2.32 mg | -28% |
| magnesio, Mg | 71.0 mg | 55.0 mg | +29% |
| fósforo, P | 39.0 mg | 50.0 mg | -22% |
| potasio, K | 312 mg | 611 mg | -49% |
| sodio, Na | 113 mg | 20.0 mg | +465% |
| zinc, Zn | 0.180 mg | 0.900 mg | -80% |
| cobre, Cu | 0.023 mg | 0.162 mg | -86% |
| manganeso, Mn | 0.160 mg | 0.885 mg | -82% |
| selenio, Se | 0.900 ug | 0.900 ug | = |
| Other Nutrients | |||
| Energía | 80.0 kj | 97.0 kj | -18% |
| Ceniza | 1.60 g | 1.50 g | +7% |
| Folic acid (Vitamin B9 — synthetic) | 57.0 ug | 85.0 ug | -33% |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 57.0 ug | 85.0 ug | -33% |
| retinol | 0 ug | 0 ug | = |
| vitamina A, UI | 6300 IU | 2917 IU | +116% |
| Vitamin D (D2 + D3 — total) | 0 IU | 0 IU | = |
| Vitamin K1 — Phylloquinone | — | 1140 ug | |
| SFA 14:0 (Myristic acid) | — | 0.001 g | |
| SFA 16:0 (Palmitic acid) | — | 0.073 g | |
| SFA 18:0 (Stearic acid) | — | 0.012 g | |
| MUFA 18:1 (Omega-9, Oleic acid family) | — | 0.076 g | |
| ácidos grasos, poliinsaturados totales | — | 0.147 g | |
| PUFA 18:2 (Omega-6, Linoleic acid) | — | 0.145 g | |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | — | 0.002 g | |
| Tryptophan (EAA) | — | 0.031 g | |
| Threonine (EAA) | 0.140 g | 0.099 g | +41% |
| Isoleucine (EAA, BCAA) | 0.104 g | 0.119 g | -13% |
| Leucine (EAA, BCAA) | 0.146 g | 0.195 g | -25% |
| Lysine (EAA) | 0.109 g | 0.127 g | -14% |
| Methionine (EAA) | 0.044 g | 0.036 g | +22% |
| Cystine (conditionally essential) | 0.028 g | 0.029 g | -3% |
| Phenylalanine (EAA) | 0.127 g | 0.133 g | -5% |
| Tyrosine (conditionally essential) | 0.080 g | 0.080 g | = |
| Valine (EAA, BCAA) | 0.135 g | 0.137 g | -1% |
| Arginine (conditionally essential) | 0.148 g | 0.121 g | +22% |
| Histidine (EAA) | 0.047 g | 0.052 g | -10% |
| alanina | 0.109 g | 0.139 g | -22% |
| ácido aspártico | 0.650 g | 0.229 g | +184% |
| ácido glutámico | 0.252 g | 0.292 g | -14% |
| Glycine (conditionally essential) | 0.099 g | 0.132 g | -25% |
| Proline (conditionally essential) | 0.088 g | 0.121 g | -27% |
| serina | 0.122 g | 0.111 g | +10% |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.