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Cookies vs Archway Home Style Cookies

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Cookies, animal crackers (includes arrowroot, tea biscuits) is higher in more vitamins & minerals

Calories (kcal)

Cookies 446
Archway Home 400

Protein (g)

Cookies 6.90
Archway Home 4.67

Carbs (g)

Cookies 74.1
Archway Home 68.2

Fat (g)

Cookies 13.8
Archway Home 12.1

Fiber (g)

Cookies 1.10
Archway Home 2.10

Quick answers

Which has more protein?

Cookies, animal crackers (includes arrowroot, tea biscuits) — 6.90g vs 4.67g per 100g.

Which has fewer calories?

Archway Home Style Cookies, Date Filled Oatmeal — 400 vs 446 kcal per 100g.

Which is more nutrient-dense?

Cookies, animal crackers (includes arrowroot, tea biscuits) scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Cookies Archway Home Style Cookies
Energy
Energy 446 kcal 400 kcal
Macronutrients
Water 3.90 g 13.5 g
Protein 6.90 g 4.67 g
Total lipid (fat) 13.8 g 12.1 g
Carbohydrate, by difference 74.1 g 68.2 g
Fiber, total dietary 1.10 g 2.10 g
Fats & Fatty Acids
Fatty acids, total saturated 3.46 g 2.76 g
Fatty acids, total monounsaturated 7.67 g 4.82 g
Fatty acids, total trans — 3.36 g
Cholesterol 0 mg 6.00 mg
Vitamins
Vitamin C, total ascorbic acid 0 mg —
Thiamin (Vitamin B1) 0.350 mg 0.280 mg
Riboflavin (Vitamin B2) 0.326 mg 0.170 mg
Niacin (Vitamin B3) 3.47 mg 1.99 mg
Pantothenic acid (Vitamin B5) 0.376 mg —
Vitamin B-6 — Pyridoxine 0.022 mg —
Biotin (Vitamin B7) 103 ug 56.0 ug
Folate, total (Vitamin B9) 89.0 ug —
Choline, total 12.0 mg —
Vitamin B-12 — Cobalamin 0.050 ug —
Vitamin A, RAE 0 ug —
Carotene, beta 0 ug —
Carotene, alpha 0 ug —
Vitamin E (alpha-tocopherol) 0.120 mg —
Vitamin D (D2 + D3) 0 ug —
Minerals
Calcium, Ca 43.0 mg 28.0 mg
Iron, Fe 2.75 mg 2.26 mg
Magnesium, Mg 18.0 mg —
Phosphorus, P 114 mg —
Potassium, K 100 mg 159 mg
Sodium, Na 335 mg 331 mg
Zinc, Zn 0.640 mg —
Copper, Cu 0.157 mg —
Manganese, Mn 0.423 mg —
Selenium, Se 7.00 ug —
Other Nutrients
Energy 1866 kj 1673 kj
Ash 1.30 g 1.62 g
Total Sugars 23.3 g 34.3 g
Folic acid (Vitamin B9 — synthetic) 14.0 ug 56.0 ug
Folate, DFE (Vitamin B9 — dietary folate equivalents) 165 ug —
Vitamin B-12, added 0 ug —
Retinol 0 ug —
Beta-carotene (Provitamin A) 0 ug —
Vitamin A, IU 0 IU 13.0 IU
Beta-cryptoxanthin (Provitamin A) 0 ug —
Lycopene 2.00 ug —
Vitamin E, added 0 mg —
Vitamin D (D2 + D3 — total) 0 IU —
Vitamin K1 — Phylloquinone 5.90 ug —
SFA 4:0 (Butyric acid) 0 g —
SFA 6:0 (Caproic acid) 0 g —
SFA 8:0 (Caprylic acid) 0 g —
SFA 10:0 (Capric acid) 0 g —
SFA 12:0 (Lauric acid) 0 g —
SFA 14:0 (Myristic acid) 0.067 g —
SFA 16:0 (Palmitic acid) 1.80 g —
SFA 18:0 (Stearic acid) 1.59 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.003 g —
MUFA 18:1 (Omega-9, Oleic acid family) 7.66 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0 g —
Fatty acids, total polyunsaturated 1.87 g 1.11 g
PUFA 18:2 (Omega-6, Linoleic acid) 1.78 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.096 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g —
Tryptophan (EAA) 0.099 g —
Threonine (EAA) 0.193 g —
Isoleucine (EAA, BCAA) 0.263 g —
Leucine (EAA, BCAA) 0.470 g —
Lysine (EAA) 0.242 g —
Methionine (EAA) 0.116 g —
Cystine (conditionally essential) 0.149 g —
Phenylalanine (EAA) 0.324 g —
Tyrosine (conditionally essential) 0.196 g —
Valine (EAA, BCAA) 0.303 g —
Arginine (conditionally essential) 0.263 g —
Histidine (EAA) 0.140 g —
Alanine 0.209 g —
Aspartic acid 0.292 g —
Glutamic acid 2.26 g —
Glycine (conditionally essential) 0.231 g —
Proline (conditionally essential) 0.763 g —
Serine 0.362 g —
Alcohol, ethyl 0 g —
Caffeine 0 mg —
Theobromine 0 mg —

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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