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Frozen novelties vs Beverages

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Calories (kcal)

Frozen novelties 81
Beverages 401

Protein (g)

Frozen novelties 0
Beverages 0.120

Carbs (g)

Frozen novelties 19.7
Beverages 98.6

Fat (g)

Frozen novelties 0.240
Beverages 0.730

Fiber (g)

Frozen novelties 0
Beverages 0.700

Quick answers

Which has more protein?

Beverages, tea, instant, lemon, sweetened, powder — 0.120g vs 0g per 100g.

Which has fewer calories?

Frozen novelties, juice type, POPSICLE SCRIBBLERS — 81 vs 401 kcal per 100g.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Frozen novelties Beverages
Energy
Energy 81 kcal 401 kcal
Macronutrients
Water 80.0 g 0.130 g
Protein 0 g 0.120 g
Total lipid (fat) 0.240 g 0.730 g
Carbohydrate, by difference 19.7 g 98.6 g
Fiber, total dietary 0 g 0.700 g
Fats & Fatty Acids
Fatty acids, total saturated — 0.097 g
Fatty acids, total monounsaturated — 0.033 g
Fatty acids, total trans — 0 g
Cholesterol — 0 mg
Vitamins
Vitamin C, total ascorbic acid 1.20 mg 0 mg
Thiamin (Vitamin B1) — 0.011 mg
Riboflavin (Vitamin B2) — 0 mg
Niacin (Vitamin B3) — 0.125 mg
Pantothenic acid (Vitamin B5) — 0 mg
Vitamin B-6 — Pyridoxine — 0.015 mg
Biotin (Vitamin B7) — 1.00 ug
Folate, total (Vitamin B9) — 0 ug
Choline, total — 1.10 mg
Vitamin B-12 — Cobalamin — 0 ug
Vitamin A, RAE — 0 ug
Carotene, beta — 0 ug
Carotene, alpha — 0 ug
Vitamin E (alpha-tocopherol) — 0 mg
Vitamin D (D2 + D3) — 0 ug
Minerals
Calcium, Ca 5.00 mg 2.00 mg
Iron, Fe 0.300 mg 0.210 mg
Magnesium, Mg 3.00 mg 3.00 mg
Phosphorus, P 2.00 mg 2.00 mg
Potassium, K 23.0 mg 169 mg
Sodium, Na 13.0 mg 5.00 mg
Zinc, Zn 0.070 mg 0.030 mg
Copper, Cu 0 mg 0.010 mg
Manganese, Mn 0 mg 1.41 mg
Selenium, Se — 0.600 ug
Other Nutrients
Energy 338 kj 1679 kj
Ash 0.120 g 0.470 g
Total Sugars 14.6 g 95.3 g
Sucrose 5.68 g —
Glucose 4.52 g —
Fructose 3.70 g —
Lactose 0 g —
Maltose 0.670 g —
Starch — 0 g
Fluoride, F 76.6 ug 584 ug
Folic acid (Vitamin B9 — synthetic) — 1.00 ug
Folate, DFE (Vitamin B9 — dietary folate equivalents) — 1.00 ug
Vitamin B-12, added — 0 ug
Retinol — 0 ug
Beta-carotene (Provitamin A) — 0 ug
Vitamin A, IU — 0 IU
Beta-cryptoxanthin (Provitamin A) — 0 ug
Lycopene — 0 ug
Vitamin E, added — 0 mg
Vitamin D (D2 + D3 — total) — 0 IU
Vitamin K1 — Phylloquinone — 0 ug
SFA 4:0 (Butyric acid) — 0 g
SFA 6:0 (Caproic acid) — 0 g
SFA 8:0 (Caprylic acid) — 0 g
SFA 10:0 (Capric acid) — 0 g
SFA 12:0 (Lauric acid) — 0 g
SFA 14:0 (Myristic acid) — 0.002 g
SFA 16:0 (Palmitic acid) — 0.084 g
SFA 18:0 (Stearic acid) — 0.005 g
MUFA 16:1 (Omega-7, Palmitoleic acid) — 0.002 g
MUFA 18:1 (Omega-9, Oleic acid family) — 0.025 g
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) — 0 g
MUFA 22:1 (Omega-9, Erucic acid family) — 0 g
Fatty acids, total polyunsaturated — 0.218 g
PUFA 18:2 (Omega-6, Linoleic acid) — 0.148 g
PUFA 18:3 (Omega-3, Alpha-linolenic family) — 0.061 g
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) — 0 g
PUFA 20:4 (Omega-6, Arachidonic acid family) — 0 g
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) — 0 g
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) — 0 g
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) — 0 g
Alcohol, ethyl — 0 g
Caffeine — 35.0 mg
Theobromine — 1.00 mg
Fluoride
Mean mcg/100g ** — 584 mg

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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