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Nuts vs Oil

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Nuts, coconut cream, canned, sweetened is higher in more vitamins & minerals

Calories (kcal)

Nuts 357
Oil 884

Protein (g)

Nuts 1.17
Oil 0

Carbs (g)

Nuts 53.2
Oil 0

Fat (g)

Nuts 16.3
Oil 100

Fiber (g)

Nuts 0.200
Oil 0

Quick answers

Which has more protein?

Nuts, coconut cream, canned, sweetened — 1.17g vs 0g per 100g.

Which has fewer calories?

Nuts, coconut cream, canned, sweetened — 357 vs 884 kcal per 100g.

Which is more nutrient-dense?

Nuts, coconut cream, canned, sweetened scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Nuts Oil
Energy
Energy 357 kcal 884 kcal
Macronutrients
Water 29.0 g 0.050 g
Protein 1.17 g 0 g
Total lipid (fat) 16.3 g 100 g
Carbohydrate, by difference 53.2 g 0 g
Fiber, total dietary 0.200 g 0 g
Fats & Fatty Acids
Fatty acids, total saturated 15.5 g 87.6 g
Fatty acids, total monounsaturated 0.679 g 5.41 g
Fatty acids, total trans 0 g 0 g
Cholesterol 0 mg 0 mg
Vitamins
Vitamin C, total ascorbic acid 0 mg 0 mg
Thiamin (Vitamin B1) 0.022 mg 0 mg
Riboflavin (Vitamin B2) 0.040 mg 0 mg
Niacin (Vitamin B3) 0.038 mg 0 mg
Pantothenic acid (Vitamin B5) 0.163 mg 0 mg
Vitamin B-6 — Pyridoxine 0.029 mg 0 mg
Biotin (Vitamin B7) 14.0 ug 0 ug
Folate, total (Vitamin B9) 0 ug 0 ug
Choline, total 6.60 mg 0.200 mg
Vitamin B-12 — Cobalamin 0 ug 0 ug
Vitamin A, RAE 0 ug 0 ug
Carotene, beta 0 ug 0 ug
Carotene, alpha 0 ug 0 ug
Vitamin E (alpha-tocopherol) 0.130 mg 3.81 mg
Vitamin D (D2 + D3) 0 ug —
Minerals
Calcium, Ca 4.00 mg 1.00 mg
Iron, Fe 0.130 mg 0.290 mg
Magnesium, Mg 17.0 mg 0 mg
Phosphorus, P 22.0 mg 0 mg
Potassium, K 101 mg 2.00 mg
Sodium, Na 36.0 mg 6.00 mg
Zinc, Zn 0.600 mg 0.040 mg
Copper, Cu 0.236 mg 0 mg
Manganese, Mn 0.815 mg 0 mg
Selenium, Se 5.50 ug 0 ug
Other Nutrients
Energy 1494 kj 3699 kj
Ash 0.340 g 0.010 g
Total Sugars 51.5 g 0 g
Sucrose 51.5 g —
Glucose 0 g —
Fructose 0 g —
Lactose 0 g —
Maltose 0 g —
Folic acid (Vitamin B9 — synthetic) 14.0 ug 0 ug
Folate, DFE (Vitamin B9 — dietary folate equivalents) 14.0 ug 0 ug
Vitamin B-12, added 0 ug 0 ug
Retinol 0 ug 0 ug
Beta-carotene (Provitamin A) 0 ug 0 ug
Vitamin A, IU 0 IU 0 IU
Beta-cryptoxanthin (Provitamin A) 0 ug 0 ug
Lycopene 0 ug 0 ug
Vitamin E, added 0 mg 0 mg
Vitamin D (D2 + D3 — total) 0 IU —
Vitamin K1 — Phylloquinone 0.100 ug 24.7 ug
SFA 4:0 (Butyric acid) 0 g 0.076 g
SFA 6:0 (Caproic acid) 0.082 g 0.156 g
SFA 8:0 (Caprylic acid) 1.41 g 2.49 g
SFA 10:0 (Capric acid) 1.12 g 3.11 g
SFA 12:0 (Lauric acid) 8.44 g 53.4 g
SFA 14:0 (Myristic acid) 3.02 g 18.9 g
SFA 16:0 (Palmitic acid) 1.11 g 7.47 g
SFA 18:0 (Stearic acid) 0.295 g 1.87 g
SFA 20:0 (Arachidic acid) 0 g 0.037 g
SFA 22:0 (Behenic acid) 0 g —
SFA 24:0 (Lignoceric acid) 0 g —
MUFA 14:1 (Myristoleic acid) 0 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0 g 0 g
MUFA 18:1 (Omega-9, Oleic acid family) 0.679 g 5.41 g
MUFA 18:1 c (Omega-9, Oleic acid — cis) — 5.41 g
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0 g 0 g
MUFA 22:1 (Omega-9, Erucic acid family) 0 g 0 g
MUFA 24:1 c (Omega-9, Nervonic acid — cis) 0 g —
Fatty acids, total polyunsaturated 0.159 g 0.834 g
PUFA 18:2 (Omega-6, Linoleic acid) 0.159 g 0.834 g
PUFA 18:2 n-6 (Omega-6, LA — Linoleic acid) — 0.834 g
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0 g 0 g
PUFA 18:3i — 0 g
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g 0 g
PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0 g 0 g
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g 0 g
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g 0 g
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g 0 g
Fatty acids, total trans-monoenoic — 0 g
TFA 18:1 t — 0 g
Fatty acids, total trans-polyenoic — 0 g
Phytosterols — 95.0 mg
Tryptophan (EAA) 0.013 g 0 g
Threonine (EAA) 0.043 g 0 g
Isoleucine (EAA, BCAA) 0.046 g 0 g
Leucine (EAA, BCAA) 0.087 g 0 g
Lysine (EAA) 0.052 g 0 g
Methionine (EAA) 0.022 g 0 g
Cystine (conditionally essential) 0.023 g 0 g
Phenylalanine (EAA) 0.060 g 0 g
Tyrosine (conditionally essential) 0.036 g 0 g
Valine (EAA, BCAA) 0.071 g 0 g
Arginine (conditionally essential) 0.192 g 0 g
Histidine (EAA) 0.027 g 0 g
Alanine 0.060 g 0 g
Aspartic acid 0.115 g 0 g
Glutamic acid 0.268 g 0 g
Glycine (conditionally essential) 0.056 g 0 g
Proline (conditionally essential) 0.048 g 0 g
Serine 0.061 g 0 g
Alcohol, ethyl 0 g 0 g
Caffeine 0 mg 0 mg
Theobromine 0 mg 0 mg

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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