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Snacks vs Breakfast bar

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Breakfast bar, corn flake crust with fruit is higher in more vitamins & minerals

Calories (kcal)

Snacks 491
Breakfast bar 376

Protein (g)

Snacks 7.95
Breakfast bar 4.40

Carbs (g)

Snacks 67.3
Breakfast bar 72.8

Fat (g)

Snacks 21.1
Breakfast bar 7.50

Fiber (g)

Snacks 8.80
Breakfast bar 2.10

Quick answers

Which has more protein?

Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, original flavor — 7.95g vs 4.40g per 100g.

Which has fewer calories?

Breakfast bar, corn flake crust with fruit — 376 vs 491 kcal per 100g.

Which is more nutrient-dense?

Breakfast bar, corn flake crust with fruit scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Snacks Breakfast bar
Energy
Energy 491 kcal 376 kcal
Macronutrients
Water 2.04 g 14.5 g
Protein 7.95 g 4.40 g
Total lipid (fat) 21.1 g 7.50 g
Carbohydrate, by difference 67.3 g 72.8 g
Fiber, total dietary 8.80 g 2.10 g
Fats & Fatty Acids
Fatty acids, total saturated 2.17 g 1.50 g
Fatty acids, total monounsaturated 11.5 g 5.00 g
Fatty acids, total trans 0.088 g —
Cholesterol 0 mg 0 mg
Vitamins
Vitamin C, total ascorbic acid 0 mg 0 mg
Thiamin (Vitamin B1) 0.140 mg 1.00 mg
Riboflavin (Vitamin B2) 0.020 mg 1.10 mg
Niacin (Vitamin B3) 2.10 mg 13.5 mg
Pantothenic acid (Vitamin B5) 0.900 mg 0 mg
Vitamin B-6 — Pyridoxine 0.200 mg 1.40 mg
Biotin (Vitamin B7) 25.0 ug 108 ug
Folate, total (Vitamin B9) 8.00 ug 95.0 ug
Choline, total 14.8 mg 34.3 mg
Vitamin B-12 — Cobalamin 0 ug 0 ug
Vitamin A, RAE 3.00 ug 608 ug
Carotene, beta 29.0 ug 0 ug
Carotene, alpha 19.0 ug 0 ug
Vitamin E (alpha-tocopherol) 7.04 mg 0.760 mg
Vitamin D (D2 + D3) 0 ug 0 ug
Vitamin K2 — Menaquinone-4 (MK-4) 0 ug —
Minerals
Calcium, Ca 20.0 mg 41.0 mg
Iron, Fe 1.74 mg 4.86 mg
Magnesium, Mg 76.0 mg 27.0 mg
Phosphorus, P 222 mg 103 mg
Potassium, K 232 mg 197 mg
Sodium, Na 423 mg 337 mg
Zinc, Zn 1.65 mg 4.10 mg
Copper, Cu 0.227 mg 0.100 mg
Manganese, Mn 1.31 mg —
Selenium, Se 12.2 ug 15.0 ug
Other Nutrients
Energy 2054 kj 1574 kj
Ash 1.63 g 0.800 g
Total Sugars 7.20 g 35.1 g
Sucrose 6.90 g —
Glucose 0.160 g —
Fructose 0.130 g —
Lactose 0 g —
Maltose 0 g —
Galactose 0 g —
Folic acid (Vitamin B9 — synthetic) 17.0 ug 13.0 ug
Folate, DFE (Vitamin B9 — dietary folate equivalents) 31.0 ug 174 ug
Betaine 39.0 mg —
Vitamin B-12, added 0 ug 0 ug
Retinol 0 ug 608 ug
Beta-carotene (Provitamin A) 0 ug 0 ug
Vitamin A, IU 65.0 IU 2027 IU
Beta-cryptoxanthin (Provitamin A) 0 ug 0 ug
Lycopene 441 ug 40.0 ug
Vitamin E, added 0 mg 0 mg
Vitamin E — Beta-Tocopherol (β-Tocopherol) 0.240 mg —
Vitamin E — Gamma-Tocopherol (γ-Tocopherol) 1.43 mg —
Vitamin E — Delta-Tocopherol (δ-Tocopherol) 0.110 mg —
Vitamin E — Alpha-Tocotrienol (α-Tocotrienol) 0.350 mg —
Vitamin E — Beta-Tocotrienol (β-Tocotrienol) 0 mg —
Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol) 0.320 mg —
Vitamin E — Delta-Tocotrienol (δ-Tocotrienol) 0 mg —
Vitamin D (D2 + D3 — total) 0 IU 0 IU
Vitamin K1 — Phylloquinone 2.40 ug 13.8 ug
Vitamin K (Dihydrophylloquinone — K1 reduced form) 0.100 ug —
SFA 4:0 (Butyric acid) 0 g 0 g
SFA 6:0 (Caproic acid) 0 g 0 g
SFA 8:0 (Caprylic acid) 0 g 0 g
SFA 10:0 (Capric acid) 0 g 0 g
SFA 12:0 (Lauric acid) 0 g 0.002 g
SFA 14:0 (Myristic acid) 0 g 0.001 g
SFA 15:0 (Pentadecanoic acid) 0 g —
SFA 16:0 (Palmitic acid) 1.26 g 0.860 g
SFA 17:0 (Margaric acid) 0 g —
SFA 18:0 (Stearic acid) 0.687 g 0.153 g
SFA 20:0 (Arachidic acid) 0.062 g —
SFA 22:0 (Behenic acid) 0.152 g —
MUFA 14:1 (Myristoleic acid) 0 g —
MUFA 15:1 (Pentadecenoic acid) 0 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0 g 0.054 g
MUFA 17:1 (Heptadecenoic acid) 0 g —
MUFA 18:1 (Omega-9, Oleic acid family) 11.4 g 4.98 g
MUFA 18:1 c (Omega-9, Oleic acid — cis) 11.4 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0.054 g 0.023 g
MUFA 22:1 (Omega-9, Erucic acid family) 0 g 0.003 g
Fatty acids, total polyunsaturated 6.51 g 0.900 g
PUFA 18:2 (Omega-6, Linoleic acid) 6.42 g 0.850 g
PUFA 18:2 n-6 (Omega-6, LA — Linoleic acid) 6.36 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.093 g 0.056 g
PUFA 18:3 n-3 (Omega-3, ALA — Alpha-linolenic acid) 0.093 g —
PUFA 18:3 n-6 (Omega-6, GLA — Gamma-linolenic acid) 0 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g 0 g
PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid) 0 g —
PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0 g 0 g
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g 0 g
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g 0 g
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g 0 g
Fatty acids, total trans-monoenoic 0.025 g —
TFA 18:1 t 0.025 g —
TFA 18:2 t,t 0.063 g —
Fatty acids, total trans-polyenoic 0.063 g —
Tryptophan (EAA) 0.070 g —
Threonine (EAA) 0.230 g —
Isoleucine (EAA, BCAA) 0.180 g —
Leucine (EAA, BCAA) 0.880 g —
Lysine (EAA) 0.200 g —
Methionine (EAA) 0.150 g —
Cystine (conditionally essential) 0.120 g —
Phenylalanine (EAA) 0.340 g —
Tyrosine (conditionally essential) 0.170 g —
Valine (EAA, BCAA) 0.280 g —
Arginine (conditionally essential) 0.340 g —
Histidine (EAA) 0.160 g —
Alanine 0.430 g —
Aspartic acid 0.610 g —
Glutamic acid 1.97 g —
Glycine (conditionally essential) 0.350 g —
Proline (conditionally essential) 0.700 g —
Serine 0.500 g —
Hydroxyproline 0 g —
Alcohol, ethyl 0 g 0 g
Caffeine 0 mg 0 mg
Theobromine 0 mg 0 mg
Daidzein 0.100 mg —
Genistein 0 mg —
Choline
Choline from glycerophoshocholine 2.10 mg —
Choline from phosphatidylcholine 8.50 mg —
Choline from phosphocholine 0.200 mg —
Choline from sphingomyelin 0 mg —
Free Choline 3.90 mg —
Total Choline 15.0 mg —
Isoflavones
Total isoflavones 0.100 mg —

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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