Beverages, nutritional shake mix, high protein, powder vs Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes
Comparación nutricional por 100g · USDA SR Legacy y USDA SR Legacy
Calorías (kcal)
Beverages 392
Cereals ready-to-eat 390
Proteínas (g)
Beverages 53.6
Cereals ready-to-eat 10.2
Carbohidratos (g)
Beverages 20.4
Cereals ready-to-eat 79.8
Grasas (g)
Beverages 10.7
Cereals ready-to-eat 3.36
Fibra (g)
Beverages 0
Cereals ready-to-eat 16.9
Respuestas rápidas
¿Cuál tiene más proteínas?
Beverages, nutritional shake mix, high protein, powder — 53.6g vs 10.2g por 100g.
¿Cuál tiene menos calorías?
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes — 390 vs 392 kcal por 100g.
Comparación Nutricional Completa
Todos los valores por 100g de porción comestible. Verde = Alimento A más alto · Azul = Alimento B más alto
| Nutriente | Beverages | Cereals ready-to-eat | Dif. |
|---|---|---|---|
| Energy | |||
| Energía | 392 kcal | 390 kcal | +1% |
| Macronutrients | |||
| Agua | 8.30 g | 2.53 g | +228% |
| Proteína | 53.6 g | 10.2 g | +425% |
| Lípidos totales (grasa) | 10.7 g | 3.36 g | +219% |
| Carbohidratos, por diferencia | 20.4 g | 79.8 g | -74% |
| Fibra dietética total | 0 g | 16.9 g | -100% |
| Fats & Fatty Acids | |||
| ácidos grasos, saturados totales | 0 g | 0.433 g | -100% |
| ácidos grasos, monoinsaturados totales | 2.91 g | 0.443 g | +556% |
| ácidos grasos, trans totales | 0 g | 0 g | = |
| colesterol | 0 mg | 0 mg | = |
| Vitamins | |||
| vitamina C, ácido ascórbico total | 75.0 mg | 240 mg | -69% |
| Thiamin (Vitamin B1) | 2.14 mg | 4.71 mg | -55% |
| Riboflavin (Vitamin B2) | 2.13 mg | 7.29 mg | -71% |
| Niacin (Vitamin B3) | 25.0 mg | 90.6 mg | -72% |
| Pantothenic acid (Vitamin B5) | 12.5 mg | 29.8 mg | -58% |
| Vitamin B-6 — Pyridoxine | 2.50 mg | 6.80 mg | -63% |
| Biotin (Vitamin B7) | 571 ug | 1379 ug | -59% |
| Folate, total (Vitamin B9) | 571 ug | — | |
| colina, total | 180 mg | 31.2 mg | +476% |
| Vitamin B-12 — Cobalamin | 6.43 ug | 20.7 ug | -69% |
| vitamina A, RAE | 1875 ug | 531 ug | +253% |
| caroteno, beta | 0 ug | — | |
| caroteno, alfa | 0 ug | — | |
| vitamina E (alfa-tocoferol) | 16.9 mg | 80.5 mg | -79% |
| vitamina D (D2 + D3) | 12.5 ug | 8.60 ug | +45% |
| Vitamin K2 — Menaquinone-4 (MK-4) | — | 0 ug | |
| Minerals | |||
| calcio, Ca | 714 mg | 45.0 mg | +1487% |
| hierro, Fe | 22.5 mg | 67.7 mg | -67% |
| magnesio, Mg | 500 mg | 190 mg | +163% |
| fósforo, P | 1429 mg | 533 mg | +168% |
| potasio, K | 1000 mg | 630 mg | +59% |
| sodio, Na | 1214 mg | 586 mg | +107% |
| zinc, Zn | 18.8 mg | 64.3 mg | -71% |
| cobre, Cu | 2.50 mg | 0.345 mg | +625% |
| manganeso, Mn | 125 mg | 3.47 mg | +3505% |
| selenio, Se | 87.5 ug | 9.20 ug | +851% |
| Other Nutrients | |||
| Energía | 1641 kj | 1633 kj | = |
| Ceniza | 7.03 g | 4.13 g | +70% |
| azúcares totales | 3.57 g | 17.2 g | -79% |
| Sacarosa | — | 12.5 g | |
| Glucosa | — | 2.02 g | |
| Fructosa | — | 2.27 g | |
| Lactosa | — | 0 g | |
| Maltosa | — | 0.370 g | |
| Galactosa | — | 0 g | |
| Folic acid (Vitamin B9 — synthetic) | 0 ug | — | |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 971 ug | — | |
| betaína | — | 124 mg | |
| vitamina B-12, añadida | 0 ug | — | |
| retinol | 1875 ug | 531 ug | +253% |
| Beta-carotene (Provitamin A) | 0 ug | — | |
| vitamina A, UI | 6250 IU | 1771 IU | +253% |
| Beta-cryptoxanthin (Provitamin A) | 0 ug | — | |
| Lycopene | 0 ug | — | |
| vitamina E, añadida | 0 mg | — | |
| Vitamin E — Beta-Tocopherol (β-Tocopherol) | — | 0.160 mg | |
| Vitamin E — Gamma-Tocopherol (γ-Tocopherol) | — | 2.43 mg | |
| Vitamin E — Delta-Tocopherol (δ-Tocopherol) | — | 0 mg | |
| Vitamin E — Alpha-Tocotrienol (α-Tocotrienol) | — | 0 mg | |
| Vitamin E — Beta-Tocotrienol (β-Tocotrienol) | — | 0 mg | |
| Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol) | — | 0 mg | |
| Vitamin E — Delta-Tocotrienol (δ-Tocotrienol) | — | 0 mg | |
| Vitamin D (D2 + D3 — total) | 500 IU | 345 IU | +45% |
| Vitamin D3 — Cholecalciferol (animal / sunlight source) | 12.5 ug | 8.60 ug | +45% |
| Vitamin K1 — Phylloquinone | 125 ug | 2.70 ug | +4530% |
| Vitamin K (Dihydrophylloquinone — K1 reduced form) | — | 0 ug | |
| SFA 4:0 (Butyric acid) | 0 g | — | |
| SFA 6:0 (Caproic acid) | 0 g | — | |
| SFA 8:0 (Caprylic acid) | 0 g | 0 g | = |
| SFA 10:0 (Capric acid) | 0 g | 0 g | = |
| SFA 12:0 (Lauric acid) | 0 g | 0 g | = |
| SFA 14:0 (Myristic acid) | 0 g | 0 g | = |
| SFA 15:0 (Pentadecanoic acid) | — | 0 g | |
| SFA 16:0 (Palmitic acid) | 0 g | 0.410 g | -100% |
| SFA 17:0 (Margaric acid) | — | 0 g | |
| SFA 18:0 (Stearic acid) | 0 g | 0.023 g | -100% |
| SFA 20:0 (Arachidic acid) | — | 0 g | |
| SFA 22:0 (Behenic acid) | — | 0 g | |
| SFA 24:0 (Lignoceric acid) | — | 0 g | |
| MUFA 14:1 (Myristoleic acid) | — | 0 g | |
| MUFA 15:1 (Pentadecenoic acid) | — | 0 g | |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0 g | 0 g | = |
| MUFA 17:1 (Heptadecenoic acid) | — | 0 g | |
| MUFA 18:1 (Omega-9, Oleic acid family) | 2.91 g | 0.423 g | +587% |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0 g | 0.020 g | -100% |
| MUFA 22:1 (Omega-9, Erucic acid family) | 0 g | 0 g | = |
| MUFA 24:1 c (Omega-9, Nervonic acid — cis) | — | 0 g | |
| ácidos grasos, poliinsaturados totales | 7.27 g | 1.38 g | +426% |
| PUFA 18:2 (Omega-6, Linoleic acid) | 6.48 g | 1.30 g | +399% |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.794 g | 0.087 g | +813% |
| PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) | 0 g | 0 g | = |
| PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid) | — | 0 g | |
| PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid) | — | 0 g | |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0 g | 0 g | = |
| PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 21:5 (Omega-3, Heneicosapentaenoic acid) | — | 0 g | |
| PUFA 22:4 (Omega-6, Adrenic acid) | — | 0 g | |
| PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) | 0 g | 0 g | = |
| PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) | 0 g | 0 g | = |
| Tryptophan (EAA) | — | 0.137 g | |
| Threonine (EAA) | — | 0.370 g | |
| Isoleucine (EAA, BCAA) | — | 0.343 g | |
| Leucine (EAA, BCAA) | — | 0.677 g | |
| Lysine (EAA) | — | 0.150 g | |
| Methionine (EAA) | — | 0.127 g | |
| Cystine (conditionally essential) | — | 0.200 g | |
| Phenylalanine (EAA) | — | 0.457 g | |
| Tyrosine (conditionally essential) | — | 0.197 g | |
| Valine (EAA, BCAA) | — | 0.467 g | |
| Arginine (conditionally essential) | — | 0.393 g | |
| Histidine (EAA) | — | 0.237 g | |
| alanina | — | 0.447 g | |
| ácido aspártico | — | 0.970 g | |
| ácido glutámico | — | 2.84 g | |
| Glycine (conditionally essential) | — | 0.490 g | |
| Proline (conditionally essential) | — | 1.04 g | |
| serina | — | 0.483 g | |
| Alcohol etílico | 0 g | — | |
| Cafeína | 0 mg | — | |
| Teobromina | 0 mg | — | |
| Choline | |||
| colina de esfingomielina | — | 3.00 mg | |
| colina de fosfatidilcolina | — | 15.0 mg | |
| colina de fosfocolina | — | 0.500 mg | |
| colina de glicerofosfolina | — | 2.00 mg | |
| colina libre | — | 11.0 mg | |
| colina total | — | 31.0 mg | |
* Todos los valores por 100g de porción comestible. Fuente: USDA SR Legacy y USDA SR Legacy. La columna Dif. muestra la diferencia porcentual respecto al Alimento B.