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Candies vs Baking chocolate

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Candies, HERSHEY'S POT OF GOLD Almond Bar is higher in more vitamins & minerals

Calories (kcal)

Candies 577
Baking chocolate 502

Protein (g)

Candies 12.8
Baking chocolate 4.78

Carbs (g)

Candies 44.9
Baking chocolate 68.4

Fat (g)

Candies 38.5
Baking chocolate 23.4

Fiber (g)

Candies 3.80
Baking chocolate 2.70

Quick answers

Which has more protein?

Candies, HERSHEY'S POT OF GOLD Almond Bar — 12.8g vs 4.78g per 100g.

Which has fewer calories?

Baking chocolate, MARS SNACKFOOD US, M&M's Milk Chocolate Mini Baking Bits — 502 vs 577 kcal per 100g.

Which is more nutrient-dense?

Candies, HERSHEY'S POT OF GOLD Almond Bar scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Candies Baking chocolate
Energy
Energy 577 kcal 502 kcal
Macronutrients
Water 1.26 g 1.50 g
Protein 12.8 g 4.78 g
Total lipid (fat) 38.5 g 23.4 g
Carbohydrate, by difference 44.9 g 68.4 g
Fiber, total dietary 3.80 g 2.70 g
Fats & Fatty Acids
Fatty acids, total saturated 16.7 g 14.5 g
Fatty acids, total trans — 0.184 g
Cholesterol 13.0 mg 15.0 mg
Vitamins
Vitamin C, total ascorbic acid 0 mg 0.600 mg
Minerals
Calcium, Ca 192 mg 116 mg
Iron, Fe 1.85 mg 1.23 mg
Sodium, Na 64.0 mg 68.0 mg
Other Nutrients
Energy 2414 kj 2102 kj
Ash 2.57 g 1.78 g
Total Sugars 38.5 g 62.5 g
Vitamin A, IU — 224 IU

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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