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Candies vs Baking chocolate

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Candies, MARS SNACKFOOD US, POP'ABLES SNICKERS Brand Bite Size Candies is higher in more vitamins & minerals

Calories (kcal)

Candies 480
Baking chocolate 517

Protein (g)

Candies 7.15
Baking chocolate 4.44

Carbs (g)

Candies 61.1
Baking chocolate 66.0

Fat (g)

Candies 24.3
Baking chocolate 26.1

Fiber (g)

Candies 2.30
Baking chocolate 6.70

Quick answers

Which has more protein?

Candies, MARS SNACKFOOD US, POP'ABLES SNICKERS Brand Bite Size Candies — 7.15g vs 4.44g per 100g.

Which has fewer calories?

Candies, MARS SNACKFOOD US, POP'ABLES SNICKERS Brand Bite Size Candies — 480 vs 517 kcal per 100g.

Which is more nutrient-dense?

Candies, MARS SNACKFOOD US, POP'ABLES SNICKERS Brand Bite Size Candies scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Candies Baking chocolate
Energy
Energy 480 kcal 517 kcal
Macronutrients
Water 5.78 g 1.27 g
Protein 7.15 g 4.44 g
Total lipid (fat) 24.3 g 26.1 g
Carbohydrate, by difference 61.1 g 66.0 g
Fiber, total dietary 2.30 g 6.70 g
Fats & Fatty Acids
Fatty acids, total saturated 9.89 g 15.6 g
Fatty acids, total trans 0.405 g 0.042 g
Cholesterol 13.0 mg 3.00 mg
Vitamins
Vitamin C, total ascorbic acid 0.500 mg 0 mg
Minerals
Calcium, Ca 96.0 mg 34.0 mg
Iron, Fe 0.720 mg 2.91 mg
Sodium, Na 224 mg 2.00 mg
Other Nutrients
Energy 2007 kj 2163 kj
Ash 1.61 g 2.07 g
Total Sugars 51.7 g 53.1 g
Vitamin A, IU 174 IU 74.0 IU

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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