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Cheese spread vs Beverage

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted is higher in more vitamins & minerals

Calories (kcal)

Cheese spread 295
Beverage 358

Protein (g)

Cheese spread 7.10
Beverage 35.8

Carbs (g)

Cheese spread 3.50
Beverage 41.0

Fat (g)

Cheese spread 28.6
Beverage 5.10

Fiber (g)

Cheese spread 0
Beverage 2.00

Quick answers

Which has more protein?

Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted — 35.8g vs 7.10g per 100g.

Which has fewer calories?

Cheese spread, cream cheese base — 295 vs 358 kcal per 100g.

Which is more nutrient-dense?

Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Cheese spread Beverage
Energy
Energy 295 kcal 358 kcal
Macronutrients
Water 58.5 g 7.40 g
Protein 7.10 g 35.8 g
Total lipid (fat) 28.6 g 5.10 g
Carbohydrate, by difference 3.50 g 41.0 g
Fiber, total dietary 0 g 2.00 g
Fats & Fatty Acids
Fatty acids, total saturated 18.0 g 2.16 g
Fatty acids, total monounsaturated 8.07 g 1.19 g
Cholesterol 90.0 mg 44.0 mg
Vitamins
Vitamin C, total ascorbic acid 0 mg 138 mg
Thiamin (Vitamin B1) 0.020 mg 1.50 mg
Riboflavin (Vitamin B2) 0.190 mg 0.350 mg
Niacin (Vitamin B3) 0.950 mg 25.6 mg
Vitamin B-6 — Pyridoxine 0.040 mg 2.00 mg
Biotin (Vitamin B7) 12.0 ug 500 ug
Folate, total (Vitamin B9) 0 ug 500 ug
Choline, total 27.2 mg 267 mg
Vitamin B-12 — Cobalamin 0.400 ug 3.10 ug
Vitamin A, RAE 302 ug 2686 ug
Carotene, beta 19.0 ug 5.00 ug
Carotene, alpha 0 ug 0 ug
Vitamin E (alpha-tocopherol) 0.770 mg 16.9 mg
Vitamin D (D2 + D3) 0.500 ug 0 ug
Minerals
Calcium, Ca 71.0 mg 500 mg
Iron, Fe 1.13 mg 2.30 mg
Magnesium, Mg 6.00 mg 410 mg
Phosphorus, P 91.0 mg 500 mg
Potassium, K 112 mg 1705 mg
Sodium, Na 436 mg 717 mg
Zinc, Zn 0.510 mg 15.4 mg
Copper, Cu 0.015 mg 2.60 mg
Selenium, Se 2.70 ug 21.8 ug
Other Nutrients
Energy 1234 kj 1498 kj
Ash 2.30 g 10.7 g
Total Sugars 3.50 g 39.0 g
Folic acid (Vitamin B9 — synthetic) 12.0 ug 0 ug
Folate, DFE (Vitamin B9 — dietary folate equivalents) 12.0 ug 850 ug
Vitamin B-12, added 0 ug 2.00 ug
Retinol 300 ug 2686 ug
Beta-carotene (Provitamin A) 0 ug 0 ug
Vitamin A, IU 1031 IU 8962 IU
Beta-cryptoxanthin (Provitamin A) 0 ug 0 ug
Lycopene 0 ug 0 ug
Vitamin E, added 0 mg 16.9 mg
Vitamin D (D2 + D3 — total) 21.0 IU 0 IU
Vitamin D3 — Cholecalciferol (animal / sunlight source) 0.500 ug 0 ug
Vitamin K1 — Phylloquinone 2.40 ug 120 ug
SFA 4:0 (Butyric acid) 0.820 g 0.036 g
SFA 6:0 (Caproic acid) 0.238 g 0.009 g
SFA 8:0 (Caprylic acid) 0.279 g 0.009 g
SFA 10:0 (Capric acid) 0.550 g 0.019 g
SFA 12:0 (Lauric acid) 0.377 g 0.010 g
SFA 14:0 (Myristic acid) 2.95 g 0.085 g
SFA 16:0 (Palmitic acid) 8.65 g 1.10 g
SFA 18:0 (Stearic acid) 3.31 g 0.841 g
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.804 g 0.031 g
MUFA 18:1 (Omega-9, Oleic acid family) 6.87 g 1.15 g
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0 g 0 g
MUFA 22:1 (Omega-9, Erucic acid family) 0 g 0 g
Fatty acids, total polyunsaturated 1.03 g 1.03 g
PUFA 18:2 (Omega-6, Linoleic acid) 0.632 g 0.911 g
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.402 g 0.114 g
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g 0 g
PUFA 20:4 (Omega-6, Arachidonic acid family) 0 g 0 g
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g 0 g
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g 0 g
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g 0 g
Alcohol, ethyl 0 g 0 g
Caffeine 0 mg 52.0 mg
Theobromine 0 mg 608 mg

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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