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Puddings vs Baking chocolate

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Baking chocolate, MARS SNACKFOOD US, M&M's Milk Chocolate Mini Baking Bits is higher in more vitamins & minerals

Calories (kcal)

Puddings 376
Baking chocolate 502

Protein (g)

Puddings 2.70
Baking chocolate 4.78

Carbs (g)

Puddings 91.2
Baking chocolate 68.4

Fat (g)

Puddings 0.100
Baking chocolate 23.4

Fiber (g)

Puddings 0.700
Baking chocolate 2.70

Quick answers

Which has more protein?

Baking chocolate, MARS SNACKFOOD US, M&M's Milk Chocolate Mini Baking Bits — 4.78g vs 2.70g per 100g.

Which has fewer calories?

Puddings, rice, dry mix — 376 vs 502 kcal per 100g.

Which is more nutrient-dense?

Baking chocolate, MARS SNACKFOOD US, M&M's Milk Chocolate Mini Baking Bits scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Puddings Baking chocolate
Energy
Energy 376 kcal 502 kcal
Macronutrients
Water 4.80 g 1.50 g
Protein 2.70 g 4.78 g
Total lipid (fat) 0.100 g 23.4 g
Carbohydrate, by difference 91.2 g 68.4 g
Fiber, total dietary 0.700 g 2.70 g
Fats & Fatty Acids
Fatty acids, total saturated — 14.5 g
Fatty acids, total trans — 0.184 g
Cholesterol 0 mg 15.0 mg
Vitamins
Vitamin C, total ascorbic acid 0 mg 0.600 mg
Thiamin (Vitamin B1) 0.248 mg —
Riboflavin (Vitamin B2) 0.012 mg —
Niacin (Vitamin B3) 2.01 mg —
Pantothenic acid (Vitamin B5) 0.108 mg —
Vitamin B-6 — Pyridoxine 0.013 mg —
Biotin (Vitamin B7) 1.00 ug —
Folate, total (Vitamin B9) 0 ug —
Vitamin B-12 — Cobalamin 0 ug —
Vitamin A, RAE 0 ug —
Minerals
Calcium, Ca 14.0 mg 116 mg
Iron, Fe 1.79 mg 1.23 mg
Magnesium, Mg 8.00 mg —
Phosphorus, P 39.0 mg —
Potassium, K 5.00 mg —
Sodium, Na 366 mg 68.0 mg
Zinc, Zn 0.310 mg —
Copper, Cu 0.062 mg —
Manganese, Mn 0.300 mg —
Selenium, Se 0.500 ug —
Other Nutrients
Energy 1573 kj 2102 kj
Ash 1.10 g 1.78 g
Total Sugars — 62.5 g
Folic acid (Vitamin B9 — synthetic) 1.00 ug —
Folate, DFE (Vitamin B9 — dietary folate equivalents) 1.00 ug —
Vitamin B-12, added 0 ug —
Retinol 0 ug —
Vitamin A, IU 0 IU 224 IU

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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