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Sweet rolls vs Andrea's

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Andrea's, Gluten Free Soft Dinner Roll is higher in more vitamins & minerals

Calories (kcal)

Sweet rolls 372
Andrea's 257

Protein (g)

Sweet rolls 6.20
Andrea's 5.65

Carbs (g)

Sweet rolls 50.9
Andrea's 40.2

Fat (g)

Sweet rolls 16.4
Andrea's 8.20

Fiber (g)

Sweet rolls 2.40
Andrea's 2.90

Quick answers

Which has more protein?

Sweet rolls, cinnamon, commercially prepared with raisins — 6.20g vs 5.65g per 100g.

Which has fewer calories?

Andrea's, Gluten Free Soft Dinner Roll — 257 vs 372 kcal per 100g.

Which is more nutrient-dense?

Andrea's, Gluten Free Soft Dinner Roll scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Sweet rolls Andrea's
Energy
Energy 372 kcal 257 kcal
Macronutrients
Water 24.8 g 44.6 g
Protein 6.20 g 5.65 g
Total lipid (fat) 16.4 g 8.20 g
Carbohydrate, by difference 50.9 g 40.2 g
Fiber, total dietary 2.40 g 2.90 g
Fats & Fatty Acids
Fatty acids, total saturated 3.08 g —
Fatty acids, total monounsaturated 4.80 g —
Cholesterol 66.0 mg —
Vitamins
Vitamin C, total ascorbic acid 2.00 mg —
Thiamin (Vitamin B1) 0.324 mg 0.250 mg
Riboflavin (Vitamin B2) 0.265 mg —
Niacin (Vitamin B3) 2.38 mg —
Pantothenic acid (Vitamin B5) 0.406 mg —
Vitamin B-6 — Pyridoxine 0.107 mg 0.140 mg
Biotin (Vitamin B7) 72.0 ug 31.0 ug
Folate, total (Vitamin B9) 48.0 ug —
Choline, total 41.3 mg —
Vitamin B-12 — Cobalamin 0.140 ug —
Vitamin A, RAE 62.0 ug —
Carotene, beta 5.00 ug —
Carotene, alpha 1.00 ug —
Vitamin E (alpha-tocopherol) 1.99 mg 0.520 mg
Vitamin D (D2 + D3) 0 ug —
Minerals
Calcium, Ca 72.0 mg 41.0 mg
Iron, Fe 1.60 mg 0.890 mg
Magnesium, Mg 17.0 mg 42.0 mg
Phosphorus, P 76.0 mg 128 mg
Potassium, K 111 mg 165 mg
Sodium, Na 304 mg 544 mg
Zinc, Zn 0.590 mg 0.770 mg
Copper, Cu 0.088 mg 0.111 mg
Manganese, Mn 0.300 mg 0.671 mg
Selenium, Se 17.0 ug 9.20 ug
Other Nutrients
Energy 1556 kj 1077 kj
Ash 1.70 g 1.31 g
Total Sugars 31.7 g 2.98 g
Sucrose — 0 g
Glucose — 1.25 g
Fructose — 1.55 g
Lactose — 0 g
Maltose — 0.180 g
Galactose — 0 g
Starch — 34.3 g
Folic acid (Vitamin B9 — synthetic) 24.0 ug 31.0 ug
Folate, DFE (Vitamin B9 — dietary folate equivalents) 106 ug —
Vitamin B-12, added 0 ug —
Retinol 61.0 ug —
Beta-carotene (Provitamin A) 2.00 ug —
Vitamin A, IU 214 IU —
Beta-cryptoxanthin (Provitamin A) 0 ug —
Lycopene 70.0 ug —
Vitamin E, added 0 mg —
Vitamin E — Beta-Tocopherol (β-Tocopherol) — 0 mg
Vitamin E — Gamma-Tocopherol (γ-Tocopherol) — 2.71 mg
Vitamin E — Delta-Tocopherol (δ-Tocopherol) — 0 mg
Vitamin E — Alpha-Tocotrienol (α-Tocotrienol) — 0 mg
Vitamin E — Beta-Tocotrienol (β-Tocotrienol) — 0 mg
Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol) — 0 mg
Vitamin E — Delta-Tocotrienol (δ-Tocotrienol) — 0 mg
Vitamin D (D2 + D3 — total) 0 IU —
Vitamin K1 — Phylloquinone 4.40 ug —
SFA 4:0 (Butyric acid) 0.001 g —
SFA 6:0 (Caproic acid) 0 g —
SFA 8:0 (Caprylic acid) 0 g —
SFA 10:0 (Capric acid) 0.001 g —
SFA 12:0 (Lauric acid) 0.001 g —
SFA 14:0 (Myristic acid) 0.049 g —
SFA 16:0 (Palmitic acid) 2.38 g —
SFA 18:0 (Stearic acid) 0.633 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.070 g —
MUFA 18:1 (Omega-9, Oleic acid family) 4.72 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0.003 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0 g —
Fatty acids, total polyunsaturated 7.47 g —
PUFA 18:2 (Omega-6, Linoleic acid) 7.02 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.433 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0.015 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0.004 g —
Tryptophan (EAA) 0.074 g —
Threonine (EAA) 0.211 g —
Isoleucine (EAA, BCAA) 0.259 g —
Leucine (EAA, BCAA) 0.458 g —
Lysine (EAA) 0.243 g —
Methionine (EAA) 0.117 g —
Cystine (conditionally essential) 0.120 g —
Phenylalanine (EAA) 0.300 g —
Tyrosine (conditionally essential) 0.200 g —
Valine (EAA, BCAA) 0.291 g —
Arginine (conditionally essential) 0.283 g —
Histidine (EAA) 0.145 g —
Alanine 0.233 g —
Aspartic acid 0.407 g —
Glutamic acid 1.73 g —
Glycine (conditionally essential) 0.219 g —
Proline (conditionally essential) 0.582 g —
Serine 0.331 g —
Alcohol, ethyl 0 g —
Caffeine 0 mg —
Theobromine 0 mg —
Daidzein 0.700 mg —
Genistein 0.650 mg —
Isoflavones
Total isoflavones 1.50 mg —

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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