Skip to main content

Blackeye pea vs Beans

Nutrition comparison per 100g · USDA Foundation Foods & USDA Foundation Foods

Beans, cannellini, dry is higher in more vitamins & minerals

Calories (kcal)

Blackeye pea —
Beans —

Protein (g)

Blackeye pea 6.93
Beans 21.6

Carbs (g)

Blackeye pea 19.2
Beans 59.8

Fat (g)

Blackeye pea 1.30
Beans 2.20

Fiber (g)

Blackeye pea —
Beans —

Quick answers

Which has more protein?

Beans, cannellini, dry — 21.6g vs 6.93g per 100g.

Which is more nutrient-dense?

Beans, cannellini, dry scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Blackeye pea Beans
Macronutrients
Water 71.6 g 12.3 g
Protein 6.93 g 21.6 g
Total lipid (fat) 1.30 g 2.20 g
Carbohydrate, by difference 19.2 g 59.8 g
Minerals
Calcium, Ca 27.8 mg 143 mg
Iron, Fe 1.08 mg 6.67 mg
Magnesium, Mg 27.3 mg 154 mg
Phosphorus, P 83.0 mg 412 mg
Potassium, K 138 mg 1424 mg
Sodium, Na 227 mg 0 mg
Zinc, Zn 0.655 mg 2.72 mg
Copper, Cu 0.285 mg 0.742 mg
Manganese, Mn 0.222 mg 1.78 mg
Other Nutrients
Energy (Atwater General Factors) 116 kcal 345 kcal
Energy (Atwater Specific Factors) 113 kcal 337 kcal
Nitrogen 1.11 g 3.45 g
Ash 0.993 g 4.14 g
Total dietary fiber (AOAC 2011.25) 4.34 g —
Starch 13.6 g 29.9 g
Resistant starch 1.00 g 33.0 g

* All values per 100g edible portion. Source: USDA Foundation Foods and USDA Foundation Foods. Diff column shows percentage difference relative to Food B.

Like this comparison?

Get weekly food comparisons and nutrient guides — explained simply. Free, no spam.