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Candies vs Baking chocolate

Nutrition comparison per 100g · USDA SR Legacy & USDA SR Legacy

Candies, SYMPHONY Milk Chocolate Bar is higher in more vitamins & minerals

Calories (kcal)

Candies 531
Baking chocolate 502

Protein (g)

Candies 8.51
Baking chocolate 4.78

Carbs (g)

Candies 58.0
Baking chocolate 68.4

Fat (g)

Candies 30.6
Baking chocolate 23.4

Fiber (g)

Candies 1.70
Baking chocolate 2.70

Quick answers

Which has more protein?

Candies, SYMPHONY Milk Chocolate Bar — 8.51g vs 4.78g per 100g.

Which has fewer calories?

Baking chocolate, MARS SNACKFOOD US, M&M's Milk Chocolate Mini Baking Bits — 502 vs 531 kcal per 100g.

Which is more nutrient-dense?

Candies, SYMPHONY Milk Chocolate Bar scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Candies Baking chocolate
Energy
Energy 531 kcal 502 kcal
Macronutrients
Water 0.940 g 1.50 g
Protein 8.51 g 4.78 g
Total lipid (fat) 30.6 g 23.4 g
Carbohydrate, by difference 58.0 g 68.4 g
Fiber, total dietary 1.70 g 2.70 g
Fats & Fatty Acids
Fatty acids, total saturated 18.3 g 14.5 g
Fatty acids, total monounsaturated 7.91 g —
Fatty acids, total trans — 0.184 g
Cholesterol 24.0 mg 15.0 mg
Vitamins
Vitamin C, total ascorbic acid 2.20 mg 0.600 mg
Minerals
Calcium, Ca 251 mg 116 mg
Iron, Fe 0.910 mg 1.23 mg
Phosphorus, P 206 mg —
Potassium, K 438 mg —
Sodium, Na 101 mg 68.0 mg
Other Nutrients
Energy 2222 kj 2102 kj
Ash 1.61 g 1.78 g
Total Sugars 54.0 g 62.5 g
Vitamin A, IU 229 IU 224 IU
Fatty acids, total polyunsaturated 0.690 g —

* All values per 100g edible portion. Source: USDA SR Legacy and USDA SR Legacy. Diff column shows percentage difference relative to Food B.

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