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Crustaceans vs Cod

Nutrition comparison per 100g · USDA Foundation Foods & USDA Foundation Foods

Crustaceans, shrimp, farm raised, raw is higher in more vitamins & minerals

Calories (kcal)

Crustaceans —
Cod —

Protein (g)

Crustaceans 15.6
Cod 14.2

Carbs (g)

Crustaceans 0.485
Cod 0.524

Fat (g)

Crustaceans 0.801
Cod 0.216

Fiber (g)

Crustaceans —
Cod —

Quick answers

Which has more protein?

Crustaceans, shrimp, farm raised, raw — 15.6g vs 14.2g per 100g.

Which is more nutrient-dense?

Crustaceans, shrimp, farm raised, raw scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Crustaceans Cod
Macronutrients
Water 81.3 g 83.5 g
Protein 15.6 g 14.2 g
Total lipid (fat) 0.801 g 0.216 g
Carbohydrate, by difference 0.485 g 0.524 g
Fats & Fatty Acids
Cholesterol 136 mg —
Vitamins
Vitamin B-12 — Cobalamin 0.996 ug 0.586 ug
Minerals
Calcium, Ca 64.6 mg 9.01 mg
Iron, Fe 0.522 mg 0 mg
Magnesium, Mg 22.5 mg 17.9 mg
Phosphorus, P 191 mg 279 mg
Potassium, K 146 mg 192 mg
Sodium, Na 475 mg 354 mg
Zinc, Zn 0.937 mg 0.269 mg
Copper, Cu 0.208 mg 0.009 mg
Manganese, Mn 0.029 mg 0 mg
Selenium, Se 19.5 ug 22.3 ug
Other Nutrients
Energy (Atwater General Factors) 71 kcal 61 kcal
Energy (Atwater Specific Factors) 76 kcal —
Nitrogen 2.49 g 2.27 g
Ash 1.87 g 1.53 g
Iodine, I 13.6 ug —
Retinol 0.648 ug —

* All values per 100g edible portion. Source: USDA Foundation Foods and USDA Foundation Foods. Diff column shows percentage difference relative to Food B.

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