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Mushroom vs Mushroom

Nutrition comparison per 100g · USDA Foundation Foods & USDA Foundation Foods

Mushroom, maitake is higher in more vitamins & minerals

Calories (kcal)

Mushroom —
Mushroom —

Protein (g)

Mushroom 2.18
Mushroom 2.20

Carbs (g)

Mushroom 6.76
Mushroom 6.60

Fat (g)

Mushroom 0.449
Mushroom 0.265

Fiber (g)

Mushroom 3.14
Mushroom 3.07

Quick answers

Which has more protein?

Mushroom, maitake — 2.20g vs 2.18g per 100g.

Which is more nutrient-dense?

Mushroom, maitake scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Mushroom Mushroom
Macronutrients
Water 89.8 g 90.4 g
Protein 2.18 g 2.20 g
Total lipid (fat) 0.449 g 0.265 g
Carbohydrate, by difference 6.76 g 6.60 g
Fiber, total dietary 3.14 g 3.07 g
Vitamins
Thiamin (Vitamin B1) 0.008 mg 0.010 mg
Riboflavin (Vitamin B2) 0.207 mg 0.269 mg
Niacin (Vitamin B3) 6.40 mg 6.76 mg
Vitamin B-6 — Pyridoxine 0.105 mg 0.071 mg
Vitamin D (D2 + D3) 0.370 ug 1.60 ug
Minerals
Calcium, Ca 0.433 mg 0 mg
Iron, Fe 0.739 mg 0.209 mg
Magnesium, Mg 10.5 mg 11.0 mg
Phosphorus, P 85.9 mg 72.4 mg
Potassium, K 376 mg 260 mg
Sodium, Na 0.891 mg 0.345 mg
Zinc, Zn 0.498 mg 0.763 mg
Copper, Cu 0.073 mg 0.272 mg
Manganese, Mn 0.156 mg 0.058 mg
Selenium, Se 0.380 ug 3.27 ug
Other Nutrients
Energy (Atwater General Factors) 40 kcal 38 kcal
Energy (Atwater Specific Factors) 33 kcal 31 kcal
Nitrogen 0.349 g 0.352 g
Ash 0.761 g 0.558 g
Beta-glucan 1.96 g 2.26 g
Biotin 8.07 ug 32.6 ug
Vitamin D (D2 + D3 — total) 14.8 IU 64.0 IU
Vitamin D2 — Ergocalciferol (plant source) 0.370 ug 1.60 ug
Vitamin D4 0.142 ug 0.135 ug
Glutathione 9.80 mg 26.0 mg
Stigmasterol 0 mg 0 mg
Campesterol 0 mg 0 mg
Beta-sitosterol 0 mg 0 mg
Ergosta-7-enol 2.31 mg 1.42 mg
Ergosta-5,7-dienol 13.9 mg 2.89 mg
Ergosta-7,22-dienol 0.331 mg 1.17 mg
Ergosterol 54.7 mg 59.3 mg
Beta-sitostanol 0 mg 0 mg
Delta-5-avenasterol 0 mg 0 mg
Delta-7-Stigmastenol 0 mg 0 mg
Tryptophan (EAA) 0.299 g 0.371 g
Threonine (EAA) 0.826 g 1.81 g
Isoleucine (EAA, BCAA) 0.651 g 1.57 g
Leucine (EAA, BCAA) 1.08 g 2.52 g
Lysine (EAA) 1.03 g 2.21 g
Methionine (EAA) 0.196 g 0.313 g
Phenylalanine (EAA) 0.671 g 1.62 g
Valine (EAA, BCAA) 1.29 g 2.82 g
Histidine (EAA) 0.429 g 0.907 g
Ergothioneine 5.38 mg 2.25 mg

* All values per 100g edible portion. Source: USDA Foundation Foods and USDA Foundation Foods. Diff column shows percentage difference relative to Food B.

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