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Mushroom vs Mushroom

Nutrition comparison per 100g · USDA Foundation Foods & USDA Foundation Foods

Mushroom, maitake is higher in more vitamins & minerals

Calories (kcal)

Mushroom —
Mushroom —

Protein (g)

Mushroom 2.20
Mushroom 2.18

Carbs (g)

Mushroom 6.60
Mushroom 6.76

Fat (g)

Mushroom 0.265
Mushroom 0.449

Fiber (g)

Mushroom 3.07
Mushroom 3.14

Quick answers

Which has more protein?

Mushroom, maitake — 2.20g vs 2.18g per 100g.

Which is more nutrient-dense?

Mushroom, maitake scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.

Full Nutrition Comparison

All values per 100g edible portion. Green = Food A higher · Blue = Food B higher

Nutrient Mushroom Mushroom
Macronutrients
Water 90.4 g 89.8 g
Protein 2.20 g 2.18 g
Total lipid (fat) 0.265 g 0.449 g
Carbohydrate, by difference 6.60 g 6.76 g
Fiber, total dietary 3.07 g 3.14 g
Vitamins
Thiamin (Vitamin B1) 0.010 mg 0.008 mg
Riboflavin (Vitamin B2) 0.269 mg 0.207 mg
Niacin (Vitamin B3) 6.76 mg 6.40 mg
Vitamin B-6 — Pyridoxine 0.071 mg 0.105 mg
Vitamin D (D2 + D3) 1.60 ug 0.370 ug
Minerals
Calcium, Ca 0 mg 0.433 mg
Iron, Fe 0.209 mg 0.739 mg
Magnesium, Mg 11.0 mg 10.5 mg
Phosphorus, P 72.4 mg 85.9 mg
Potassium, K 260 mg 376 mg
Sodium, Na 0.345 mg 0.891 mg
Zinc, Zn 0.763 mg 0.498 mg
Copper, Cu 0.272 mg 0.073 mg
Manganese, Mn 0.058 mg 0.156 mg
Selenium, Se 3.27 ug 0.380 ug
Other Nutrients
Energy (Atwater General Factors) 38 kcal 40 kcal
Energy (Atwater Specific Factors) 31 kcal 33 kcal
Nitrogen 0.352 g 0.349 g
Ash 0.558 g 0.761 g
Beta-glucan 2.26 g 1.96 g
Biotin 32.6 ug 8.07 ug
Vitamin D (D2 + D3 — total) 64.0 IU 14.8 IU
Vitamin D2 — Ergocalciferol (plant source) 1.60 ug 0.370 ug
Vitamin D4 0.135 ug 0.142 ug
Glutathione 26.0 mg 9.80 mg
Stigmasterol 0 mg 0 mg
Campesterol 0 mg 0 mg
Beta-sitosterol 0 mg 0 mg
Ergosta-7-enol 1.42 mg 2.31 mg
Ergosta-5,7-dienol 2.89 mg 13.9 mg
Ergosta-7,22-dienol 1.17 mg 0.331 mg
Ergosterol 59.3 mg 54.7 mg
Beta-sitostanol 0 mg 0 mg
Delta-5-avenasterol 0 mg 0 mg
Delta-7-Stigmastenol 0 mg 0 mg
Tryptophan (EAA) 0.371 g 0.299 g
Threonine (EAA) 1.81 g 0.826 g
Isoleucine (EAA, BCAA) 1.57 g 0.651 g
Leucine (EAA, BCAA) 2.52 g 1.08 g
Lysine (EAA) 2.21 g 1.03 g
Methionine (EAA) 0.313 g 0.196 g
Phenylalanine (EAA) 1.62 g 0.671 g
Valine (EAA, BCAA) 2.82 g 1.29 g
Histidine (EAA) 0.907 g 0.429 g
Ergothioneine 2.25 mg 5.38 mg

* All values per 100g edible portion. Source: USDA Foundation Foods and USDA Foundation Foods. Diff column shows percentage difference relative to Food B.

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