Mushroom vs Sorghum bran
Nutrition comparison per 100g · USDA Foundation Foods & USDA Foundation Foods
Sorghum bran, white, unenriched, dry, raw is higher in more vitamins & minerals
Calories (kcal)
Mushroom —
Sorghum bran —
Protein (g)
Mushroom 2.90
Sorghum bran 11.2
Carbs (g)
Mushroom 6.94
Sorghum bran 68.7
Fat (g)
Mushroom 0.188
Sorghum bran 9.26
Fiber (g)
Mushroom —
Sorghum bran 35.0
Quick answers
Which has more protein?
Sorghum bran, white, unenriched, dry, raw — 11.2g vs 2.90g per 100g.
Which is more nutrient-dense?
Sorghum bran, white, unenriched, dry, raw scores higher in more vitamins and minerals per 100g, though both foods can be part of a healthy diet.
Full Nutrition Comparison
All values per 100g edible portion. Green = Food A higher · Blue = Food B higher
| Nutrient | Mushroom | Sorghum bran | Diff |
|---|---|---|---|
| Macronutrients | |||
| Water | 89.2 g | 7.42 g | +1102% |
| Protein | 2.90 g | 11.2 g | -74% |
| Total lipid (fat) | 0.188 g | 9.26 g | -98% |
| Carbohydrate, by difference | 6.94 g | 68.7 g | -90% |
| Fiber, total dietary | — | 35.0 g | |
| Vitamins | |||
| Thiamin (Vitamin B1) | 0.070 mg | 0.556 mg | -87% |
| Niacin (Vitamin B3) | 5.75 mg | 24.6 mg | -77% |
| Vitamin B-6 — Pyridoxine | 0.099 mg | 0.408 mg | -76% |
| Biotin (Vitamin B7) | 63.1 ug | — | |
| Minerals | |||
| Calcium, Ca | 0 mg | 61.7 mg | -100% |
| Iron, Fe | 0.698 mg | 14.2 mg | -95% |
| Magnesium, Mg | 13.9 mg | 274 mg | -95% |
| Phosphorus, P | 86.2 mg | 517 mg | -83% |
| Potassium, K | 282 mg | 852 mg | -67% |
| Sodium, Na | 1.13 mg | 2.91 mg | -61% |
| Zinc, Zn | 0.684 mg | 4.40 mg | -84% |
| Copper, Cu | 0.106 mg | 0.841 mg | -87% |
| Manganese, Mn | 0.086 mg | 3.81 mg | -98% |
| Selenium, Se | 1.38 ug | — | |
| Other Nutrients | |||
| Energy (Atwater General Factors) | 41 kcal | 403 kcal | -90% |
| Energy (Atwater Specific Factors) | 33 kcal | 365 kcal | -91% |
| Nitrogen | 0.464 g | 1.79 g | -74% |
| Ash | 0.733 g | 3.45 g | -79% |
| Starch | — | 32.7 g | |
| Biotin | 7.04 ug | 109 ug | -94% |
* All values per 100g edible portion. Source: USDA Foundation Foods and USDA Foundation Foods. Diff column shows percentage difference relative to Food B.
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