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Beans, Dry, Black, 221 (0% moisture)

Per 100g · Legumes and Legume Products · usda_agricultural

—

Calories

25.3g

Protein

—

Carbs

1.68g

Fat

Macro Distribution (kcal)

Protein 87%
Carbs 0%
Fat 13%

Nutrition Facts per 100g

Nutrient Amount % DV
Macronutrients
Water 0 g —
Protein 25.3 g
51% (High)
Total lipid (fat) 1.68 g
2% (Low)
Fiber, total dietary 4.10 g
15% (Moderate)
Minerals
Calcium, Ca 168.0 mg
13% (Moderate)
Iron, Fe 5.00 mg
28% (High)
Magnesium, Mg 178.0 mg
42% (High)
Phosphorus, P 545.0 mg
44% (High)
Potassium, K 1620.0 mg
34% (High)
Zinc, Zn 3.33 mg
30% (High)
Copper, Cu 1.25 mg
139% (High)
Manganese, Mn 2.20 mg
96% (High)
Other
Starch 36.2 g —
Sulfur, S 252.0 mg —
Nickel, Ni 232.0 ug —
Molybdenum, Mo 1370.0 ug —
Cobalt, Co 52.0 ug —
Boron, B 1380.0 ug —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Beans, Dry, Black, 221 (0% moisture) is low in these nutrients — a supplement can help fill the gap.

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