Beans, Dry, Small White, 239 (0% moisture)
Per 100g · Legumes and Legume Products · usda_agricultural
—
Calories
24.0g
Protein
—
Carbs
1.43g
Fat
Macro Distribution (kcal)
Protein 88%
Carbs 0%
Fat 12%
Nutrition Facts per 100g
| Nutrient | Amount | % DV |
|---|---|---|
| Macronutrients | ||
| Water | 0 g | — |
| Protein | 24.0 g | 48%
(High) |
| Total lipid (fat) | 1.43 g | 2%
(Low) |
| Fiber, total dietary | 4.50 g | 16%
(Moderate) |
| Minerals | ||
| Calcium, Ca | 218.0 mg | 17%
(Moderate) |
| Iron, Fe | 4.65 mg | 26%
(High) |
| Magnesium, Mg | 207.0 mg | 49%
(High) |
| Phosphorus, P | 470.0 mg | 38%
(High) |
| Potassium, K | 1570.0 mg | 33%
(High) |
| Zinc, Zn | 3.42 mg | 31%
(High) |
| Copper, Cu | 1.23 mg | 137%
(High) |
| Manganese, Mn | 2.16 mg | 94%
(High) |
| Other | ||
| Starch | 38.2 g | — |
| Sulfur, S | 243.0 mg | — |
| Nickel, Ni | 199.0 ug | — |
| Molybdenum, Mo | 1330.0 ug | — |
| Cobalt, Co | 47.0 ug | — |
| Boron, B | 1460.0 ug | — |
* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.
Consider supplementing
Beans, Dry, Small White, 239 (0% moisture) is low in these nutrients — a supplement can help fill the gap.
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