Beans, Dry, Great Northern, 11F-8110 (0% moisture)
Per 100g · Legumes and Legume Products · usda_agricultural
—
Calories
24.1g
Protein
—
Carbs
1.14g
Fat
Macro Distribution (kcal)
Protein 90%
Carbs 0%
Fat 10%
Nutrition Facts per 100g
| Nutrient | Amount | % DV |
|---|---|---|
| Macronutrients | ||
| Water | 0 g | — |
| Protein | 24.1 g | 48%
(High) |
| Total lipid (fat) | 1.14 g | 1%
(Low) |
| Fiber, total dietary | 4.00 g | 14%
(Moderate) |
| Minerals | ||
| Calcium, Ca | 197.0 mg | 15%
(Moderate) |
| Iron, Fe | 7.01 mg | 39%
(High) |
| Magnesium, Mg | 183.0 mg | 44%
(High) |
| Phosphorus, P | 583.0 mg | 47%
(High) |
| Potassium, K | 1510.0 mg | 32%
(High) |
| Zinc, Zn | 3.00 mg | 27%
(High) |
| Copper, Cu | 0.945 mg | 105%
(High) |
| Manganese, Mn | 1.69 mg | 73%
(High) |
| Other | ||
| Starch | 40.3 g | — |
| Sulfur, S | 212.0 mg | — |
| Nickel, Ni | 72.0 ug | — |
| Molybdenum, Mo | 304.0 ug | — |
| Cobalt, Co | 35.0 ug | — |
| Boron, B | 1100.0 ug | — |
* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.
Consider supplementing
Beans, Dry, Great Northern, 11F-8110 (0% moisture) is low in these nutrients — a supplement can help fill the gap.
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