Beans, Dry, Great Northern, 11F-8113 (0% moisture)
Per 100g · Legumes and Legume Products · usda_agricultural
—
Calories
24.6g
Protein
—
Carbs
1.24g
Fat
Macro Distribution (kcal)
Protein 90%
Carbs 0%
Fat 10%
Nutrition Facts per 100g
| Nutrient | Amount | % DV |
|---|---|---|
| Macronutrients | ||
| Water | 0 g | — |
| Protein | 24.6 g | 49%
(High) |
| Total lipid (fat) | 1.24 g | 2%
(Low) |
| Fiber, total dietary | 4.60 g | 16%
(Moderate) |
| Minerals | ||
| Calcium, Ca | 170.0 mg | 13%
(Moderate) |
| Iron, Fe | 6.62 mg | 37%
(High) |
| Magnesium, Mg | 152.0 mg | 36%
(High) |
| Phosphorus, P | 539.0 mg | 43%
(High) |
| Potassium, K | 1530.0 mg | 33%
(High) |
| Zinc, Zn | 2.64 mg | 24%
(High) |
| Copper, Cu | 0.769 mg | 85%
(High) |
| Manganese, Mn | 1.71 mg | 74%
(High) |
| Other | ||
| Starch | 39.0 g | — |
| Sulfur, S | 213.0 mg | — |
| Nickel, Ni | 130.0 ug | — |
| Molybdenum, Mo | 322.0 ug | — |
| Cobalt, Co | 46.0 ug | — |
| Boron, B | 975.0 ug | — |
* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.
Consider supplementing
Beans, Dry, Great Northern, 11F-8113 (0% moisture) is low in these nutrients — a supplement can help fill the gap.
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