Beans, Dry, Great Northern, 387 (0% moisture)
Per 100g · Legumes and Legume Products · usda_agricultural
—
Calories
23.5g
Protein
—
Carbs
1.15g
Fat
Macro Distribution (kcal)
Protein 90%
Carbs 0%
Fat 10%
Nutrition Facts per 100g
| Nutrient | Amount | % DV |
|---|---|---|
| Macronutrients | ||
| Water | 0 g | — |
| Protein | 23.5 g | 47%
(High) |
| Total lipid (fat) | 1.15 g | 1%
(Low) |
| Fiber, total dietary | 3.90 g | 14%
(Moderate) |
| Minerals | ||
| Calcium, Ca | 146.0 mg | 11%
(Moderate) |
| Iron, Fe | 4.39 mg | 24%
(High) |
| Magnesium, Mg | 175.0 mg | 42%
(High) |
| Phosphorus, P | 452.0 mg | 36%
(High) |
| Potassium, K | 1690.0 mg | 36%
(High) |
| Zinc, Zn | 3.26 mg | 30%
(High) |
| Copper, Cu | 1.07 mg | 119%
(High) |
| Manganese, Mn | 1.75 mg | 76%
(High) |
| Other | ||
| Starch | 38.9 g | — |
| Sulfur, S | 210.0 mg | — |
| Nickel, Ni | 215.0 ug | — |
| Molybdenum, Mo | 414.0 ug | — |
| Cobalt, Co | 46.0 ug | — |
| Boron, B | 1170.0 ug | — |
* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.
Consider supplementing
Beans, Dry, Great Northern, 387 (0% moisture) is low in these nutrients — a supplement can help fill the gap.
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