Beans, Dry, Pinto, 326 (0% moisture)
Per 100g · Legumes and Legume Products · usda_agricultural
—
Calories
20.3g
Protein
—
Carbs
1.38g
Fat
Macro Distribution (kcal)
Protein 87%
Carbs 0%
Fat 13%
Nutrition Facts per 100g
| Nutrient | Amount | % DV |
|---|---|---|
| Macronutrients | ||
| Water | 0 g | — |
| Protein | 20.3 g | 41%
(High) |
| Total lipid (fat) | 1.38 g | 2%
(Low) |
| Fiber, total dietary | 3.80 g | 14%
(Moderate) |
| Minerals | ||
| Calcium, Ca | 186.0 mg | 14%
(Moderate) |
| Iron, Fe | 4.00 mg | 22%
(High) |
| Magnesium, Mg | 152.0 mg | 36%
(High) |
| Phosphorus, P | 342.0 mg | 27%
(High) |
| Potassium, K | 1420.0 mg | 30%
(High) |
| Zinc, Zn | 2.73 mg | 25%
(High) |
| Copper, Cu | 0.860 mg | 96%
(High) |
| Manganese, Mn | 2.19 mg | 95%
(High) |
| Other | ||
| Starch | 41.8 g | — |
| Sulfur, S | 181.0 mg | — |
| Nickel, Ni | 244.0 ug | — |
| Molybdenum, Mo | 275.0 ug | — |
| Cobalt, Co | 60.0 ug | — |
| Boron, B | 1220.0 ug | — |
* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.
Consider supplementing
Beans, Dry, Pinto, 326 (0% moisture) is low in these nutrients — a supplement can help fill the gap.
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