Beans, Dry, Pinto, 388 (0% moisture)
Per 100g · Legumes and Legume Products · usda_agricultural
—
Calories
24.1g
Protein
—
Carbs
1.20g
Fat
Macro Distribution (kcal)
Protein 90%
Carbs 0%
Fat 10%
Nutrition Facts per 100g
| Nutrient | Amount | % DV |
|---|---|---|
| Macronutrients | ||
| Water | 0 g | — |
| Protein | 24.1 g | 48%
(High) |
| Total lipid (fat) | 1.20 g | 2%
(Low) |
| Fiber, total dietary | 4.00 g | 14%
(Moderate) |
| Minerals | ||
| Calcium, Ca | 207.0 mg | 16%
(Moderate) |
| Iron, Fe | 3.84 mg | 21%
(High) |
| Magnesium, Mg | 194.0 mg | 46%
(High) |
| Phosphorus, P | 455.0 mg | 36%
(High) |
| Potassium, K | 1580.0 mg | 34%
(High) |
| Zinc, Zn | 3.06 mg | 28%
(High) |
| Copper, Cu | 1.01 mg | 112%
(High) |
| Manganese, Mn | 1.77 mg | 77%
(High) |
| Other | ||
| Starch | 37.4 g | — |
| Sulfur, S | 221.0 mg | — |
| Nickel, Ni | 163.0 ug | — |
| Molybdenum, Mo | 1020.0 ug | — |
| Cobalt, Co | 39.0 ug | — |
| Boron, B | 1170.0 ug | — |
* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.
Consider supplementing
Beans, Dry, Pinto, 388 (0% moisture) is low in these nutrients — a supplement can help fill the gap.
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