Artificial Blueberry Muffin Mix, dry
Per 100g · Baked Products · USDA SR Legacy
407
Calories
4.70g
Protein
77.4g
Carbs
8.70g
Fat
Macro Distribution (kcal)
Protein 5%
Carbs 76%
Fat 19%
Serving size:
Nutrition Facts per 100g
| Nutrient | Amount | % DV |
|---|---|---|
| Energy | ||
| Energy | 407 kcal | — |
| Macronutrients | ||
| Water | 6.40 g | — |
| Protein | 4.70 g | 9%
(Low) |
| Total lipid (fat) | 8.70 g | 11%
(Moderate) |
| Carbohydrate, by difference | 77.4 g | 28%
(High) |
| Fats & Fatty Acids | ||
| Fatty acids, total saturated | 1.87 g | 9%
(Low) |
| Fatty acids, total monounsaturated | 3.74 g | — |
| Minerals | ||
| Sodium, Na | 760.0 mg | 33%
(High) |
| Other | ||
| Energy | 1703.0 kj | — |
| Ash | 2.75 g | — |
| SFA 8:0 (Caprylic acid) | 0.007 g | — |
| SFA 10:0 (Capric acid) | 0.005 g | — |
| SFA 12:0 (Lauric acid) | 0.005 g | — |
| SFA 14:0 (Myristic acid) | 0.007 g | — |
| SFA 16:0 (Palmitic acid) | 0.953 g | — |
| SFA 18:0 (Stearic acid) | 0.852 g | — |
| MUFA 16:1 (Omega-7, Palmitoleic acid) | 0.010 g | — |
| MUFA 18:1 (Omega-9, Oleic acid family) | 3.71 g | — |
| MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) | 0.024 g | — |
| Fatty acids, total polyunsaturated | 1.68 g | — |
| PUFA 18:2 (Omega-6, Linoleic acid) | 1.58 g | — |
| PUFA 18:3 (Omega-3, Alpha-linolenic family) | 0.090 g | — |
| PUFA 20:4 (Omega-6, Arachidonic acid family) | 0.005 g | — |
* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.
Get weekly nutrition science
New nutrient guides, food comparisons, and research — explained simply. No spam, ever.