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Seal, ringed, meat (Alaska Native)

Per 100g · American Indian/Alaska Native Foods · USDA SR Legacy

142

Calories

28.4g

Protein

0g

Carbs

3.20g

Fat

Macro Distribution (kcal)

Protein 80%
Carbs 0%
Fat 20%

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 142 kcal —
Macronutrients
Water 67.4 g —
Protein 28.4 g
57% (High)
Total lipid (fat) 3.20 g
4% (Low)
Carbohydrate, by difference 0 g
0% (Low)
Fats & Fatty Acids
Fatty acids, total saturated 0.820 g
4% (Low)
Fatty acids, total monounsaturated 1.72 g —
Cholesterol 90.0 mg
30% (High)
Vitamins
Thiamin (Vitamin B1) 0.140 mg
12% (Moderate)
Riboflavin (Vitamin B2) 0.530 mg
41% (High)
Pantothenic acid (Vitamin B5) 0.650 mg
13% (Moderate)
Vitamin A, RAE 116.0 ug
13% (Moderate)
Minerals
Calcium, Ca 5.00 mg
0% (Low)
Iron, Fe 19.6 mg
109% (High)
Phosphorus, P 238.0 mg
19% (Moderate)
Sodium, Na 110.0 mg
5% (Low)
Other
Energy 596.0 kj —
Ash 1.00 g —
Retinol 115.0 ug —
Vitamin A, IU 385.0 IU —
Fatty acids, total polyunsaturated 0.060 g —
PUFA 18:2 (Omega-6, Linoleic acid) 0.010 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.050 g —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Seal, ringed, meat (Alaska Native) is low in these nutrients — a supplement can help fill the gap.

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