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Anchovies, canned in olive oil, with salt, drained

Per 100g · Finfish and Shellfish Products · USDA Foundation Foods

—

Calories

26.9g

Protein

2.41g

Carbs

9.85g

Fat

Macro Distribution (kcal)

Protein 52%
Carbs 5%
Fat 43%

Nutrition Facts per 100g

Nutrient Amount % DV
Macronutrients
Water 44.4 g —
Protein 26.9 g
54% (High)
Total lipid (fat) 9.85 g
13% (Moderate)
Carbohydrate, by difference 2.41 g
1% (Low)
Vitamins
Vitamin B-12 — Cobalamin 12.6 ug
527% (High)
Minerals
Calcium, Ca 239.8 mg
18% (Moderate)
Iron, Fe 2.69 mg
15% (Moderate)
Magnesium, Mg 227.6 mg
54% (High)
Phosphorus, P 225.7 mg
18% (Moderate)
Potassium, K 297.8 mg
6% (Low)
Sodium, Na 5403.0 mg
235% (High)
Zinc, Zn 2.54 mg
23% (High)
Copper, Cu 0.235 mg
26% (High)
Manganese, Mn 0.138 mg
6% (Low)
Selenium, Se 48.2 ug
88% (High)
Other
Energy (Atwater General Factors) 206 kcal —
Nitrogen 4.31 g —
Ash 16.4 g —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Anchovies, canned in olive oil, with salt, drained is low in these nutrients — a supplement can help fill the gap.

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