KRAFT VELVEETA Pasteurized Process Cheese Spread
Per 100g · Dairy and Egg Products · USDA SR Legacy
303
Calories
16.3g
Protein
9.80g
Carbs
22.0g
Fat
Macro Distribution (kcal)
Protein 22%
Carbs 13%
Fat 65%
Serving size:
Nutrition Facts per 100g
| Nutrient | Amount | % DV |
|---|---|---|
| Energy | ||
| Energy | 303 kcal | — |
| Macronutrients | ||
| Water | 45.8 g | — |
| Protein | 16.3 g | 33%
(High) |
| Total lipid (fat) | 22.0 g | 28%
(High) |
| Carbohydrate, by difference | 9.80 g | 4%
(Low) |
| Fiber, total dietary | 0 g | 0%
(Low) |
| Fats & Fatty Acids | ||
| Fatty acids, total saturated | 14.4 g | 72%
(High) |
| Cholesterol | 80.0 mg | 27%
(High) |
| Vitamins | ||
| Vitamin C, total ascorbic acid | 0.200 mg | 0%
(Low) |
| Riboflavin (Vitamin B2) | 0.350 mg | 27%
(High) |
| Minerals | ||
| Calcium, Ca | 466.0 mg | 36%
(High) |
| Iron, Fe | 0.180 mg | 1%
(Low) |
| Phosphorus, P | 863.0 mg | 69%
(High) |
| Potassium, K | 335.0 mg | 7%
(Low) |
| Sodium, Na | 1499.0 mg | 65%
(High) |
| Zinc, Zn | 1.84 mg | 17%
(Moderate) |
| Other | ||
| Energy | 1268.0 kj | — |
| Ash | 6.00 g | — |
| Total Sugars | 8.10 g | — |
| Vitamin A, IU | 1107.0 IU | — |
* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.
Consider supplementing
KRAFT VELVEETA Pasteurized Process Cheese Spread is low in these nutrients — a supplement can help fill the gap.
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