Skip to main content

Lobster, tail only, frozen, wild caught

Per 100g · Finfish and Shellfish Products · USDA Foundation Foods

—

Calories

13.0g

Protein

0.886g

Carbs

0.367g

Fat

Macro Distribution (kcal)

Protein 88%
Carbs 6%
Fat 6%

Nutrition Facts per 100g

Nutrient Amount % DV
Macronutrients
Water 83.7 g —
Protein 13.0 g
26% (High)
Total lipid (fat) 0.367 g
0% (Low)
Carbohydrate, by difference 0.886 g
0% (Low)
Vitamins
Vitamin B-12 — Cobalamin 0.995 ug
41% (High)
Minerals
Calcium, Ca 71.6 mg
6% (Low)
Iron, Fe 0.173 mg
1% (Low)
Magnesium, Mg 39.0 mg
9% (Low)
Phosphorus, P 174.7 mg
14% (Moderate)
Potassium, K 212.6 mg
5% (Low)
Sodium, Na 508.8 mg
22% (High)
Zinc, Zn 1.54 mg
14% (Moderate)
Copper, Cu 0.243 mg
27% (High)
Manganese, Mn 0.064 mg
3% (Low)
Selenium, Se 63.1 ug
115% (High)
Other
Energy (Atwater General Factors) 59 kcal —
Nitrogen 2.08 g —
Ash 2.06 g —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Lobster, tail only, frozen, wild caught is low in these nutrients — a supplement can help fill the gap.

Amazon affiliate link — we may earn a small commission at no extra cost to you.

Get weekly nutrition science

New nutrient guides, food comparisons, and research — explained simply. No spam, ever.