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Other Nutrients

Top 50 Foods Highest in trans-beta-Carotene

Ranked by trans-beta-Carotene content per 100g edible portion. Data from USDA FoodData Central.

trans-beta-Carotene: benefits, deficiency & absorption tips

#1 Highest

Tomatoes, grape, raw

393 ug

Foods ranked

10

with trans-beta-Carotene data

Complete Ranking — trans-beta-Carotene per 100g

# Food trans-beta-Carotene (ug)
1 Tomatoes, grape, raw 393
2 Butter, stick, salted vs #1 140
3 Bananas, overripe, raw vs #1 9.00
4 Bananas, overripe, raw vs #1 9.00
5 Bananas, ripe and slightly ripe, raw vs #1 7.00
6 Bananas, ripe and slightly ripe, raw vs #1 7.00
7 Milk, whole, 3.25% milkfat, with added vitamin D vs #1 5.00
8 Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D vs #1 2.00
9 Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D vs #1 1.00
10 Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) vs #1 1.00

* All values per 100g edible portion. % Daily Values based on FDA 2020 (2,000 kcal diet). Rankings update automatically when USDA data is refreshed.