Oil, cooking and salad, ENOVA, 80% diglycerides

Per 100g · Fats and Oils · USDA SR Legacy

884

Calories

0g

Protein

0g

Carbs

100.0g

Fat

Macro Distribution (kcal)

Protein 0%
Carbs 0%
Fat 100%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 884 kcal —
Macronutrients
Water 0 g —
Protein 0 g
0% (Low)
Total lipid (fat) 100.0 g
128% (High)
Carbohydrate, by difference 0 g
0% (Low)
Fats & Fatty Acids
Fatty acids, total saturated 4.63 g
23% (High)
Fatty acids, total monounsaturated 37.0 g —
Fatty acids, total trans 1.76 g —
Vitamins
Vitamin E (alpha-tocopherol) 21.6 mg
144% (High)
Minerals
Sodium, Na 0 mg
0% (Low)
Other
Energy 3699.0 kj —
Ash 0 g —
Vitamin E — Beta-Tocopherol (β-Tocopherol) 1.17 mg —
Vitamin E — Gamma-Tocopherol (γ-Tocopherol) 100.9 mg —
Vitamin E — Delta-Tocopherol (δ-Tocopherol) 30.9 mg —
Vitamin E — Alpha-Tocotrienol (α-Tocotrienol) 0 mg —
Vitamin E — Beta-Tocotrienol (β-Tocotrienol) 0 mg —
Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol) 0 mg —
Vitamin E — Delta-Tocotrienol (δ-Tocotrienol) 0 mg —
SFA 4:0 (Butyric acid) 0 g —
SFA 6:0 (Caproic acid) 0 g —
SFA 8:0 (Caprylic acid) 0 g —
SFA 10:0 (Capric acid) 0 g —
SFA 12:0 (Lauric acid) 0 g —
SFA 14:0 (Myristic acid) 0.063 g —
SFA 16:0 (Palmitic acid) 2.98 g —
SFA 17:0 (Margaric acid) 0 g —
SFA 18:0 (Stearic acid) 1.15 g —
SFA 20:0 (Arachidic acid) 0.360 g —
SFA 22:0 (Behenic acid) 0.070 g —
SFA 24:0 (Lignoceric acid) 0 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.133 g —
MUFA 16:1 c (Omega-7, Palmitoleic acid — cis) 0.133 g —
MUFA 17:1 (Heptadecenoic acid) 0 g —
MUFA 18:1 (Omega-9, Oleic acid family) 36.3 g —
MUFA 18:1 c (Omega-9, Oleic acid — cis) 36.3 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0.476 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0.141 g —
MUFA 22:1 c (Omega-9, Erucic acid — cis) 0.141 g —
Fatty acids, total polyunsaturated 53.4 g —
PUFA 18:2 (Omega-6, Linoleic acid) 45.9 g —
PUFA 18:2 n-6 (Omega-6, LA — Linoleic acid) 45.4 g —
PUFA 18:2 i 0.569 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 7.43 g —
PUFA 18:3 n-3 (Omega-3, ALA — Alpha-linolenic acid) 6.24 g —
PUFA 18:3i 1.19 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid) 0 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g —
Fatty acids, total trans-polyenoic 1.76 g —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

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