Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted

Por 100g · Productos de cordero, ternera y caza · USDA SR Legacy

253

Calorías

22.1g

Proteínas

0.040g

Carbohidratos

18.3g

Grasas

Información Nutricional por 100g

Nutriente	Cantidad	% VD
Energy
Energía	253 kcal	—
Macronutrients
Agua	59.7 g	—
Proteína	22.1 g	44% (Alto)
Lípidos totales (grasa)	18.3 g	23% (Alto)
Carbohidratos, por diferencia	0.040 g	0% (Bajo)
Fibra dietética total	0 g	0% (Bajo)
Fats & Fatty Acids
ácidos grasos, saturados totales	7.07 g	35% (Alto)
ácidos grasos, monoinsaturados totales	4.79 g	—
ácidos grasos, trans totales	0.907 g	—
colesterol	76.0 mg	25% (Alto)
Vitamins
vitamina C, ácido ascórbico total	0 mg	0% (Bajo)
Thiamin (Vitamin B1)	0.067 mg	6% (Bajo)
Riboflavin (Vitamin B2)	0.186 mg	14% (Moderado)
Niacin (Vitamin B3)	6.02 mg	38% (Alto)
Pantothenic acid (Vitamin B5)	0.366 mg	7% (Bajo)
Vitamin B-6 — Pyridoxine	0.156 mg	9% (Bajo)
Biotin (Vitamin B7)	0 ug	0% (Bajo)
Folate, total (Vitamin B9)	0 ug	—
colina, total	81.7 mg	15% (Moderado)
Vitamin B-12 — Cobalamin	1.17 ug	49% (Alto)
vitamina A, RAE	10.0 ug	1% (Bajo)
caroteno, beta	0 ug	—
caroteno, alfa	0 ug	—
vitamina E (alfa-tocoferol)	0.450 mg	3% (Bajo)
vitamina D (D2 + D3)	0 ug	0% (Bajo)
Minerals
calcio, Ca	20.0 mg	2% (Bajo)
hierro, Fe	1.57 mg	9% (Bajo)
magnesio, Mg	22.0 mg	5% (Bajo)
fósforo, P	195.0 mg	16% (Moderado)
potasio, K	304.0 mg	6% (Bajo)
sodio, Na	69.0 mg	3% (Bajo)
zinc, Zn	2.69 mg	24% (Alto)
cobre, Cu	0.108 mg	12% (Moderado)
manganeso, Mn	0.010 mg	0% (Bajo)
selenio, Se	4.00 ug	7% (Bajo)
Other
Energía	1058.0 kj	—
Ceniza	0.980 g	—
azúcares totales	0 g	—
Folic acid (Vitamin B9 — synthetic)	0 ug	—
Folate, DFE (Vitamin B9 — dietary folate equivalents)	0 ug	—
betaína	10.7 mg	—
vitamina B-12, añadida	0 ug	—
retinol	10.0 ug	—
Beta-carotene (Provitamin A)	0 ug	—
vitamina A, UI	33.0 IU	—
Beta-cryptoxanthin (Provitamin A)	0 ug	—
Lycopene	0 ug	—
vitamina E, añadida	0 mg	—
Vitamin D (D2 + D3 — total)	2.00 IU	—
Vitamin D3 — Cholecalciferol (animal / sunlight source)	0 ug	—
Vitamin K1 — Phylloquinone	3.10 ug	—
Vitamin K (Dihydrophylloquinone — K1 reduced form)	0 ug	—
SFA 4:0 (Butyric acid)	0 g	—
SFA 6:0 (Caproic acid)	0 g	—
SFA 8:0 (Caprylic acid)	0.002 g	—
SFA 10:0 (Capric acid)	0.023 g	—
SFA 12:0 (Lauric acid)	0.023 g	—
SFA 14:0 (Myristic acid)	0.371 g	—
SFA 16:0 (Palmitic acid)	2.72 g	—
SFA 17:0 (Margaric acid)	0.293 g	—
SFA 18:0 (Stearic acid)	3.59 g	—
SFA 20:0 (Arachidic acid)	0.019 g	—
SFA 22:0 (Behenic acid)	0.019 g	—
SFA 24:0 (Lignoceric acid)	0 g	—
MUFA 14:1 (Myristoleic acid)	0.010 g	—
MUFA 15:1 (Pentadecenoic acid)	0 g	—
MUFA 16:1 (Omega-7, Palmitoleic acid)	0.159 g	—
MUFA 16:1 c (Omega-7, Palmitoleic acid — cis)	0.135 g	—
MUFA 17:1 (Heptadecenoic acid)	0 g	—
MUFA 18:1 (Omega-9, Oleic acid family)	4.61 g	—
MUFA 18:1 c (Omega-9, Oleic acid — cis)	3.74 g	—
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid)	0.004 g	—
MUFA 22:1 (Omega-9, Erucic acid family)	0 g	—
MUFA 22:1 c (Omega-9, Erucic acid — cis)	0 g	—
MUFA 24:1 c (Omega-9, Nervonic acid — cis)	0 g	—
ácidos grasos, poliinsaturados totales	0.734 g	—
PUFA 18:2 (Omega-6, Linoleic acid)	0.474 g	—
PUFA 18:2 n-6 (Omega-6, LA — Linoleic acid)	0.203 g	—
PUFA 18:2 CLA	0.266 g	—
PUFA 18:3 (Omega-3, Alpha-linolenic family)	0.200 g	—
PUFA 18:3 n-3 (Omega-3, ALA — Alpha-linolenic acid)	0.200 g	—
PUFA 18:3 n-6 (Omega-6, GLA — Gamma-linolenic acid)	0 g	—
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid)	0 g	—
PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid)	0 g	—
PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid)	0 g	—
PUFA 20:3 n-3 (Omega-3, Eicosatrienoic acid)	0 g	—
PUFA 20:4 n-6 (Omega-6, AA — Arachidonic acid)	0 g	—
PUFA 20:4 (Omega-6, Arachidonic acid family)	0.021 g	—
PUFA 20:4 n-6 (Omega-6, AA — Arachidonic acid)	0.021 g	—
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid)	0.015 g	—
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid)	0.023 g	—
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid)	0 g	—
ácidos grasos, trans-monoenoico total	0.902 g	—
TFA 16:1 t	0.024 g	—
TFA 18:1 t	0.878 g	—
TFA 18:2 t,t	0.005 g	—
ácidos grasos, trans-polienoico total	0.005 g	—
Tryptophan (EAA)	0.244 g	—
Threonine (EAA)	1.05 g	—
Isoleucine (EAA, BCAA)	0.987 g	—
Leucine (EAA, BCAA)	1.70 g	—
Lysine (EAA)	1.93 g	—
Methionine (EAA)	0.720 g	—
Cystine (conditionally essential)	0.289 g	—
Phenylalanine (EAA)	0.869 g	—
Tyrosine (conditionally essential)	0.764 g	—
Valine (EAA, BCAA)	1.12 g	—
Arginine (conditionally essential)	1.49 g	—
Histidine (EAA)	0.467 g	—
alanina	1.10 g	—
ácido glutámico	3.08 g	—
Glycine (conditionally essential)	0.943 g	—
Proline (conditionally essential)	0.707 g	—
serina	0.752 g	—
Alcohol etílico	0 g	—
Cafeína	0 mg	—
Teobromina	0 mg	—

* % Valores Diarios basados en una dieta de 2.000 calorías (directrices FDA 2020). Las necesidades individuales pueden variar.