Other Nutrients

Top 50 Alimentos con Más MUFA 17:1

Clasificados por contenido de MUFA 17:1 por 100g. Datos de USDA y bases de datos de nutrición globales — se actualiza automáticamente.

#1 Más Alto

Veal, external fat only, cooked

0.476 g

Alimentos clasificados

48

con datos de MUFA 17:1

Preguntas frecuentes

¿Qué alimento tiene más MUFA 17:1?

Veal, external fat only, cooked tiene el mayor contenido de MUFA 17:1 con 0.476 g por 100g.

Ranking completo — MUFA 17:1 por 100g

# Alimento MUFA 17:1 (g)
1 Veal, external fat only, cooked 0.476
2 Veal, seam fat only, cooked 0.407
3 Veal, external fat only, raw 0.405
4 Veal, seam fat only, raw 0.404
5 Oil, bearded seal (Oogruk) (Alaska Native) 0.287
6 Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw 0.260
7 Beef, ground, 70% lean meat / 30% fat, raw 0.258
8 Frankfurter, beef, unheated 0.257
9 Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw 0.246
10 Pepperoni, beef and pork, sliced 0.235
11 Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw 0.225
12 Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 0.217
13 Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 0.213
14 Bologna, beef 0.211
15 Beef, ground, 75% lean meat / 25% fat, raw 0.211
16 Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled 0.206
17 Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 0.205
18 Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 0.205
19 Sausage, breakfast sausage, beef, pre-cooked, unprepared 0.205
20 Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 0.203
21 Sausage, breakfast sausage, beef, pre-cooked, unprepared 0.202
22 Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 0.199
23 Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled 0.197
24 Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised 0.192
25 Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 0.192
26 Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled 0.190
27 Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 0.188
28 Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled 0.182
29 Sausage, pork, turkey, and beef, reduced sodium 0.178
30 Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled 0.176
31 Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 0.173
32 Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised 0.172
33 Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 0.172
34 Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised 0.171
35 Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw 0.171
36 Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw 0.171
37 Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled 0.171
38 Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 0.170
39 Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 0.169
40 Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 0.169
41 Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled 0.168
42 Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 0.165
43 Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 0.165
44 Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0.164
45 Spices, turmeric, ground 0.164
46 Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled 0.164
47 Beef, ground, 80% lean meat / 20% fat, raw 0.164
48 Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled 0.162

* Todos los valores por 100g de porción comestible. % Valores Diarios basados en una dieta de 2.000 calorías (FDA 2020). Los rankings se actualizan automáticamente.