Other Nutrients

Top 50 Alimentos con Más TFA 18:1 t

Clasificados por contenido de TFA 18:1 t por 100g. Datos de USDA y bases de datos de nutrición globales — se actualiza automáticamente.

#1 Más Alto

Shortening, industrial, soy (partially hydrogenated ) for baking and confections

40.1 g

Alimentos clasificados

50

con datos de TFA 18:1 t

Preguntas frecuentes

¿Qué alimento tiene más TFA 18:1 t?

Shortening, industrial, soy (partially hydrogenated ) for baking and confections tiene el mayor contenido de TFA 18:1 t con 40.1 g por 100g.

Ranking completo — TFA 18:1 t por 100g

# Alimento TFA 18:1 t (g)
1 Shortening, industrial, soy (partially hydrogenated ) for baking and confections 40.1
2 Oil, industrial, soy ( partially hydrogenated), all purpose 29.6
3 Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 28.3
4 Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 27.3
5 Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 22.8
6 Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries 21.6
7 Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy 19.0
8 Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 17.5
9 Margarine-like, margarine-butter blend, soybean oil and butter 14.3
10 Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D 14.2
11 Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 14.2
12 Margarine, regular, 80% fat, composite, stick, without salt 14.2
13 Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 14.2
14 Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 14.0
15 Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D 11.9
16 Margarine-like, vegetable oil spread, 60% fat, stick, with salt 11.9
17 Shortening, vegetable, household, composite 10.8
18 Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 10.0
19 Shortening, industrial, soy (partially hydrogenated ) and corn for frying 9.75
20 Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 9.60
21 Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil 9.34
22 Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 9.29
23 Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 8.31
24 Cookies, chocolate sandwich, with extra creme filling 7.74
25 Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt 6.89
26 Cream substitute, powdered 5.36
27 Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 5.25
28 Margarine, regular, 80% fat, composite, tub, with salt 5.25
29 Oil, industrial, palm kernel (hydrogenated), filling fat 4.66
30 Lamb, New Zealand, imported, subcutaneous fat, cooked 4.30
31 Lamb, New Zealand, imported, Intermuscular fat, raw 3.95
32 Lamb, New Zealand, imported, subcutaneous fat, raw 3.93
33 Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 3.68
34 Lamb, Australian, imported, fresh, seam fat, cooked 3.54
35 Lamb, New Zealand, imported, Intermuscular fat, cooked 3.50
36 Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.38
37 Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.38
38 Crackers, cream, Gamesa Sabrosas 3.21
39 Lamb, Australian, imported, fresh, external fat, cooked 3.15
40 Butter, salted 2.98
41 Butter, without salt 2.98
42 Margarine, margarine-like vegetable oil spread, 67-70% fat, tub 2.91
43 Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 4/5, raw 2.91
44 Beef, Australian, imported, Wagyu, external fat, Aust. marble score 4/5, raw 2.81
45 Lamb, Australian, imported, fresh, external fat, raw 2.76
46 Crackers, cream, La Moderna Rikis Cream Crackers 2.74
47 Beef, New Zealand, imported, subcutaneous fat, cooked 2.59
48 Beef, New Zealand, imported, subcutaneous fat, raw 2.59
49 Lamb, Australian, imported, fresh, seam fat, raw 2.49
50 Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 9, raw 2.46

* Todos los valores por 100g de porción comestible. % Valores Diarios basados en una dieta de 2.000 calorías (FDA 2020). Los rankings se actualizan automáticamente.