Skip to main content

Jujube, Chinese, fresh, dried

Per 100g · Fruits and Fruit Juices · USDA SR Legacy

281

Calories

4.72g

Protein

72.5g

Carbs

0.500g

Fat

Macro Distribution (kcal)

Protein 6%
Carbs 93%
Fat 1%

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 281 kcal —
Macronutrients
Water 20.2 g —
Protein 4.72 g
9% (Low)
Total lipid (fat) 0.500 g
1% (Low)
Carbohydrate, by difference 72.5 g
26% (High)
Fiber, total dietary 6.00 g
21% (High)
Fats & Fatty Acids
Cholesterol 0 mg
0% (Low)
Vitamins
Vitamin C, total ascorbic acid 217.6 mg
242% (High)
Thiamin (Vitamin B1) 0.047 mg
4% (Low)
Riboflavin (Vitamin B2) 0.053 mg
4% (Low)
Vitamin B-12 — Cobalamin 0 ug
0% (Low)
Minerals
Calcium, Ca 63.0 mg
5% (Low)
Iron, Fe 5.09 mg
28% (High)
Phosphorus, P 68.0 mg
5% (Low)
Potassium, K 217.0 mg
5% (Low)
Sodium, Na 5.00 mg
0% (Low)
Zinc, Zn 0.390 mg
4% (Low)
Copper, Cu 0.233 mg
26% (High)
Manganese, Mn 31.1 mg
1351% (High)
Selenium, Se 0 ug
0% (Low)
Other
Energy 1176.0 kj —
Ash 2.08 g —
Sucrose 8.63 g —
Glucose 18.3 g —
Fructose 20.6 g —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Jujube, Chinese, fresh, dried is low in these nutrients — a supplement can help fill the gap.

Amazon affiliate link — we may earn a small commission at no extra cost to you.

Get weekly nutrition science

New nutrient guides, food comparisons, and research — explained simply. No spam, ever.